- 11. ORIENTAL SLAW
- Toss everything together. Toss with dressing. Chill well.
Ingredients: 15 (oil .. onions .. pods .. salt .. sugar .. vinegar ...)
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- 12. ORIENTAL SLAW
- Toss everything together. Toss with dressing. Chill well.
Ingredients: 15 (oil .. onions .. pods .. salt .. sugar .. vinegar ...)
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- 13. POLYNESIAN COLE SLAW
- Drain pineapple, reserving 2 tablespoons liquid. Combine liquid with mayonnaise. In large bowl combine cabbage, seasonings and mayonnaise. Add ...
Ingredients: 7 (cabbage .. nutmeg ...)
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- 14. LIBBY'S FANTASTIC SPICY ASIAN COLESLAW
- Mix all ingredients except cole slaw and cashews. Stir well ... chill and serve. Serves 6-8.
Ingredients: 9 (flakes .. mayonnaise .. oil .. pieces .. sauce ...)
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- 15. GINGER FRUIT SLAW
- Drain pineapple, reserving 1/4 ... honey, lemon juice and ginger. Cover and chill. ... cabbage mixture. Makes 8 servings.
Ingredients: 8 (apricots .. honey .. juice ...)
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- 16. FRUITED SLAW
- In large bowl, combine cabbage and fruit bits. In small bowl combine yogurt and dry ingredients; mix well, pour over salad; mix well. Gently fold in ...
Ingredients: 7 (bits .. cabbage .. cinnamon .. salt .. yogurt ...)
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- 17. RAINBOW SLAW
- Whisk together first 6 ingredients. Add rest of ingredients. Refrigerate. Serves 6 to 8.
Ingredients: 11 (cabbage .. carrots .. oil .. sauce .. strips .. sugar ...)
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- 18. SINGAPORE SLAW
- Ingredients: 15 (mustard .. oil .. onion .. oranges .. salt .. sauce ...)
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- 19. CHINESE CABBAGE SLAW
- Shred cabbage. Combine cabbage ... Add soy sauce and ginger. Toss and serve at once.
Ingredients: 6 (cabbage .. chestnuts .. onions .. sauce ...)
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