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Results 11 - 19 of 19 for german yeast bread.

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11. GERMAN BREAD
Scald milk, stir in ... and sugar, cool. Dissolve yeast in water. Add yeast, ... for 30 to 35 minutes.
Ingredients: 8  (eggs .. flour .. milk .. salt .. sugar .. yeast ...)
12. GERMAN CHRISTMAS BREAD
Mix citron, raisins, orange ... Drain; reserve liquid. Dissolve yeast in warm water in ... powdered sugar. Makes 2 stollens.
Ingredients: 17  (almonds .. citron .. eggs .. flour .. nutmeg .. peel ...)
13. GERMAN DARK RYE BREAD
Place white flour, cocoa, yeast, caraway seed and ... 400 degrees for 25 minutes.
Ingredients: 9  (cocoa .. flour .. honey .. oil .. salt .. seeds ...)
14. GERMAN DARK RYE BREAD
In large mixer bowl, combine first 4 ingredients until well blended. In saucepan, combine water, molasses, butter, sugar, and salt; heat until just ...
Ingredients: 10  (flour .. salt .. sugar .. yeast ...)
15. GERMAN DOUBLE QUICK COFFEE BREAD
First choose one of ... In mixing bowl dissolve yeast in warm water. Add ... to avoid sticking. Serve warm.
Ingredients: 7  (egg .. flour .. salt .. sugar .. yeast ...)
16. GERMAN POTATO WHEAT BREAD
Dissolve yeast in warm milk and ... Then make loaves of bread and let rise and ... 35 degrees for 1 hour.
Ingredients: 11  (cardamom .. flour .. milk .. potatoes .. sugar ...)
17. GERMAN RYE BREAD
Mix yeast, 1/4 cup water, ... well. Place in greased bread pan, let rise. Bake at 375 degrees for 1 hour. Makes 2 loaves.
Ingredients: 11  (flour .. molasses .. salt .. sugar .. yeast ...)
18. GERMAN SWEET RAISIN BREAD
Cream butter, sugar, eggs and lemon rind. Mix yeast mixture and slowly add ... Knead very well like bread. Grease bowl for ... 350 degrees for 30-40 minutes.
Ingredients: 10  (and .. flour .. lemon .. milk .. pkg. .. raisins ...)
19. GERMAN BREAD
Add the milk to ... Cool until lukewarm. Soften yeast in warm water. Let ... degrees for about 22 minutes.
Ingredients: 13  (cinnamon .. crumbs .. flour .. salt .. sugar .. yeast ...)
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