- 11. GERMAN POTATO SALAD
- Boil potatoes, peel, slice and square while warm. Slice onions thin and chop. Cut up bacon in small pieces and fry until crisp with chopped onion. ...
Ingredients: 9 (bacon .. flour .. parsley .. potatoes .. salt .. sugar ...)
|
- 12. GERMAN POTATO SALAD
- Brown onions and bacon. Add flour to thicken. Add water, sugar, vinegars, dry mustard and salt. Bring to a boil. Simmer vigorously for 15 minutes. ...
Ingredients: 11 (flour .. mustard .. pieces .. salt .. sugar .. vinegar ...)
|
- 13. GERMAN POTATO SALAD
- Boil potatoes with skins on; slice potatoes. Add celery, onions and bacon (fried crisp and broken in pieces) Dressing: Beat eggs, sugar and water. ...
Ingredients: 10 (bacon .. eggs .. grease .. potatoes .. sugar .. vinegar ...)
|
- 14. HOT GERMAN POTATO SALAD
- Peel and cube potatoes, set aside. Fry bacon slowly, drain on paper, crumble and set aside. Saute onion in bacon fat until golden brown. Blend in ...
Ingredients: 10 (bacon .. flour .. onion .. salt .. sugar .. vinegar ...)
|
- 15. GERMAN POTATO SALAD
- Combine fried, crumbled bacon, potatoes, onions, butter, vinegar, salt and pepper in large skillet or crock pot. Cook slowly until potatoes are done ...
Ingredients: 8 (salt .. vinegar ...)
|
- 16. GERMAN POTATO SALAD
- Cook potatoes. Chop onion, celery, green pepper and add vegetables to cooked potatoes. Fry bacon until crisp and chop into fairly large pieces. Pour ...
Ingredients: 10 (bacon .. celery .. flour .. onion .. potatoes .. salt ...)
|
- 17. GERMAN POTATO SALAD
- Boil potatoes in jackets, remove jackets when cool. Fry bacon and drain all but 4 tablespoons of grease. To this grease add cornstarch, vinegar, ...
Ingredients: 8 (cornstarch .. grease .. onion .. pieces .. sugar ...)
|
- 18. GERMAN POTATO SALAD
- This is easier to make than it sounds and can be served hot or cold. It goes well with pork chops or roast, ribs. 1. Boil potatoes with skins on ...
Ingredients: 9 (bacon .. flour .. onion .. potatoes .. salt .. sugar ...)
|
- 19. HOT GERMAN POTATO SALAD
- Boil, peel and cube potatoes. Saute bacon until crisp. Drain on paper towel. Pour off bacon grease reserving 2 to 3 tablespoons. Saute onion ...
Ingredients: 10 (flour .. onion .. salt .. sugar .. vinegar ...)
|
- 20. GERMAN POTATO SALAD
- Fry bacon until crisp while boiling potatoes until tender. Drain potatoes and cut in bite size cubes. Crumble bacon and set aside. Combine vinegar, ...
Ingredients: 8 (arrowroot .. bacon .. onions .. potatoes .. salt ...)
|
