- 11. FUNERAL SALAD
- Whip the cream and set aside. Mix Jell-O with 1 cup boiling water. Fold in whipped cream and pineapple. Pour into serving dish. Sprinkle with crumbs. ...
Ingredients: 4 (cream .. crumbs .. jell-o .. pineapple)
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- 12. FUNERAL SALAD
- Dissolve Jello in boiling water. Add cold water. Refrigerate until it starts to gel. Prepare Dream Whip as directed on package. Add thickened Jello ...
Ingredients: 5 (jello ...)
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- 13. J.'S FUNERAL CAKE
- Beat together and bake in 9"x13" pan at 350 degrees for 30 to 35 minutes. When completely cool frost with: Mix and add 9 ounces Cool Whip. Cover and ...
Ingredients: 6 (lemon .. whites ...)
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- 14. MA MA'S FUNERAL POTATOES
- Melt 2 sticks butter. Stir in: 2 (16 oz.) containers sour cream 2 (8 oz.) pkgs. grated Cheddar cheese 2 pkgs. frozen "O'Brien" potatoes Pour into ...
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- 15. YUM - YUM CAKE OR FUNERAL CAKE
- Make as directed on ... family recipe. The term funeral cake was coined from ... as a joke on birthdays.
Ingredients: 1
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- 16. FUNERAL CAKE
- Mix ingredients for 2 minutes at medium speed. Do not over mix. Bake at 325 degrees for 50 minutes in a greased and floured bundt pan. Cool before ...
Ingredients: 7 (chips .. cream .. eggs .. oil ...)
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- 17. FUNERAL PIE
- Rinse raisins and drain. In the top of a double boiler, mix sugar, flour and salt. Add water gradually, stirring constantly. Stir in raisins. Bring ...
Ingredients: 8 (flour .. juice .. peel .. raisins .. shells .. sugar ...)
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- 18. JEAN'S FUNERAL BREAD
- Beat eggs, add sugar, and mix. Add milk and oil and mix well. Sift flour, salt and baking powder together, add to liquid and mix. Fold in blueberries ...
Ingredients: 10 (blueberries .. cream .. eggs .. flour .. milk .. nuts ...)
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