- 11. EVELYN'S FROZEN FRUIT SALAD
- Mix all together and freeze overnight.
Ingredients: 4 (milk .. whip ...)
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- 12. FROZEN FRUIT SALAD
- Combine ingredients and pour into 9 x 13 inch glass pan or into muffin tins lined with baking cups. Freeze.
Ingredients: 6 (juice .. milk .. pecans .. pineapple .. whip ...)
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- 13. FRUIT SALAD (FROZEN OR UNFROZEN)
- Mix ingredients together and serve or mix ingredients together and freeze. Then serve.
Ingredients: 4 (cream .. milk .. pineapple ...)
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- 14. FROZEN FRUIT SALAD
- Mix together and pour into loaf pan. Cover and freeze when ready to serve, set out of freezer for a few minutes and slice.
Ingredients: 5 (milk .. pecans .. pineapple .. whip ...)
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- 15. FROZEN FRUIT SALAD
- Mix all together and freeze. Cut into squares to serve.
Ingredients: 8 (juice .. milk .. pecans .. pineapple .. salt .. whip ...)
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- 16. FROZEN FRUIT SALAD
- Mix all ingredients together and pour into a flat pan or Tupperware container and freeze. Cut in squares to serve.
Ingredients: 5 (juice .. milk .. whip ...)
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- 17. FROZEN FRUIT SALAD OR DESSERT
- Mix and freeze overnight in 9 x 13 inch dish.
Ingredients: 4 (milk .. whip ...)
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- 18. FROZEN FRUIT SALAD
- Mix ingredients and put in large dish or make individual salads by putting in muffin tin lined with paper cups.
Ingredients: 5 (juice .. marshmallows .. milk .. whip ...)
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- 19. FROZEN FRUIT SALAD
- Combine first 5 ingredients; fold in whipped cream. Spoon into cupcake papers. Place on a cookie sheet and freeze. Thaw 10-15 minutes before serving. ...
Ingredients: 6 (extract .. juice .. milk .. whip ...)
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- 20. FROZEN FRUIT SALAD
- Combine all ingredients and mix well. Place in container and freeze. Cut into squares and serve as salad or dessert.
Ingredients: 5 (milk .. pecans .. whip ...)
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