- 11. CRUNCHY FRUIT CRISP
- In a medium mixing bowl toss together fruit, 2 tablespoons brown ... Cool slightly. Makes 4 servings.
Ingredients: 7 (biscuits .. cinnamon .. cornstarch .. peaches .. sugar ...)
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- 12. FRUIT CRISP
- Melt butter in pan. Stir in rest of ingredients. Bake in 8"x8" pan for 1 hour at 350 degrees.
Ingredients: 5 (best .. milk .. sugar ...)
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- 13. FRUIT CRISP
- For filling, thaw fruit, if frozen. Do not drain. ... or light cream, if desired.
Ingredients: 9 (cinnamon .. flour .. oats .. slices .. sugar ...)
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- 14. TUNA-LIMA BEAN SALAD
- Have this salad on ... or rolls and fresh fruit for dessert. Preparation time: ... If desired, serve over crisp lettuce leaves. TIPS: This ... 8 SERVINGS: Double the ingredients.
Ingredients: 9 (celery .. olives .. onions .. parsley ...)
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- 15. APPLE RHUBARB CRISP
- Mix fruit and spread in 9 ... 60 minutes. Makes 20 servings.
Ingredients: 9 (cinnamon .. flour .. oatmeal .. optional .. raisins ...)
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- 16. BLUEBERRY - APPLE CRISP
- In a 1 1/2 ... for 5 minutes, stirring fruit twice. In medium mixing ... with cream. Makes 6 servings.
Ingredients: 9 (blueberries .. cinnamon .. flour .. nutmeg .. oatmeal ...)
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- 17. BLUEBERRY RHUBARB CRISP
- Preheat oven to 350 ... have been combined. Transfer fruit to baking dish. Make ... warm with vanilla ice cream.
Ingredients: 9 (bits .. cream .. flour .. pieces .. salt .. sugar ...)
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- 18. LOW CALORIE STRAWBERRY - RHUBARB CRISP
- Preheat oven to 350 ... Sweet One. Add to fruit and toss to coat. ... minutes. Serve with Cool Whip.
Ingredients: 12 (cinnamon .. cornstarch .. flour .. oats .. peel ...)
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- 19. MICROWAVE PEACH-BERRY CRISP
- 1. Combine peaches, blueberries, ... until crumbly. Spoon over fruit. 3. Microwave (High) ... before mixing with other fruit.
Ingredients: 9 (blueberries .. cinnamon .. extract .. flour .. juice ...)
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- 20. PEAR CRISP
- Preheat oven to 375 ... meal. Sprinkle evenly over fruit. Bake in preheated ... browned and fruit is tender.
Ingredients: 5 (crackers .. flour .. nutmeg ...)
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