- 11. FRIED RICE AND PASTA
- Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot. Add celery and onions; saute until tender. Transfer to a ...
Ingredients: 11 (celery .. granules .. onions .. parsley .. pieces ...)
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- 12. PASTA STIR FRY
- In wok or large ... pot boil water for pasta and cook according to ... needed, add salt. Serves 4-5.
Ingredients: 11 (cube .. curls .. florets .. oil .. strips ...)
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- 13. PASTA TOSS STIR - FRY
- Prepare Creamette spaghetti according ... 1 cup Durkee French fried onions and stir-fry 1 ... Makes 4 to 6 servings.
Ingredients: 9 (half .. oil .. onions .. salt .. size .. thyme ...)
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- 14. PASTA TOSS STIR - FRY
- Cook spaghetti and drain. In large skillet, heat oil. Add vegetables and cook until tender crisp (about 5 minutes). Add 1 cup onions and stir-fry 1 ...
Ingredients: 8 (half .. oil .. onions .. size .. thyme ...)
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- 15. PASTA AND PEPPERS STIR-FRY
- Step 1: Prepare pasta, drain. Step 2: ... paste, add cheese and parsley.
Ingredients: 11 (cheese .. cubes .. fennel .. oil .. parsley .. salt ...)
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- 16. FRYING PAN PASTA
- Saute garlic and red pepper in 1/4 cup oil in electric frying pan. Add cut up tomato, salt and pepper (to taste). Add mostaccioli and 3 cups boiling ...
Ingredients: 9 (cheese .. cream .. florets .. garlic .. mostaccioli ...)
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- 17. PAN-FRY VEGGIES OVER PASTA
- Cut veggies into bite size. Boil cauliflower, broccoli, carrots until tender. Set aside to drain. Prepare spaghetti and drain. Heat up 4 tablespoons ...
Ingredients: 14 (broccoli .. carrots .. mushrooms .. oil .. peppers ...)
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- 18. FONG'S FRY CHEESE WON TON
- Cut cheese into little squares or oblong bits, 1/4 x 1/2 inch. Put 1 piece of cheese in middle of 1 won ton. Wrap won ton over cheese to form a ...
Ingredients: 4 (cheese ...)
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- 19. FRIED CABBAGE
- Fry cabbage to desired doneness. Add pasta and bacon. Serve hot.
Ingredients: 3 (directions ...)
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- 20. FRIED NOODLES WITH MUSSELS
- Bring noodles or pasta to boil in salted ... Finished noodles should be moist.
Ingredients: 15 (noodles .. sauce ...)
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