- 11. FISH FRY BATTER
- Mix first five ingredients then add beaten egg white. Dip fish or chicken in batter and fry until golden brown.
Ingredients: 6 (salt .. yolk ...)
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- 12. FISH FRY BATTER
- Beat eggs and milk ... and salt; stir until batter is smooth. Add additional ... at 375 degrees until crisp.
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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- 13. FRIED BATTERED FISH
- Take fillet grouper cut ... an hour. Now coat batter fish with cornmeal then fry ... Rice, but that's another story.
Ingredients: 7 (cornmeal .. fillet .. salt ...)
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- 14. BATTER FRIED FISH
- Sift flour and add all other ingredients. The batter should be of a ... to cling to the fish and coat it evenly. ... of lemon or tartar sauce.
Ingredients: 7 (egg .. fillets .. milk .. oil .. salt ...)
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- 15. GOLDEN FRY BATTER FOR FISH
- Combine all ingredients except fish. Coat fish with ... and then dip into batter and fry in hot fat (375 degrees) until tender and brown.
Ingredients: 5 (egg .. flour .. milk .. oil ...)
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- 16. BATTER FRIED FISH
- Cut fish into 3/4 inch strips. ... pepper. Dip fish into batter, drain excess, fry ... Makes 4 to 6 servings.
Ingredients: 8 (eggs .. fillets .. flour .. milk .. salt ...)
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- 17. DEEP FRY FISH BATTER
- Great for shrimp also. ... beat until smooth. Dip fish in batter. Fry in deep ... are used, omit the salt.
Ingredients: 7 (flour .. milk .. vinegar ...)
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- 18. BATTER COATED FRIED FISH
- Thaw fish, if frozen. Measure ... with paper towels. For batter, combine flour, baking ... fork. Drain on paper towels.
Ingredients: 5 (flour .. milk .. salt ...)
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- 19. BEER-BATTER FRIED FISH
- Coat fish with flour; set aside. ... smooth. Dip fish into batter, allowing excess to ... sides. Drain on paper towels.
Ingredients: 9 (flour .. oil .. salt ...)
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- 20. FISH FRY BATTER
- Can be used with fillets, shrimp, etc.
Ingredients: 4 (flour .. salt ...)
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