- 11. FRENCH DESSERT PANCAKES
- Combine the flour and salt. Gradually add the eggs and the milk, beating steadily until the mixture is smooth and completely free of lumps. Add the ...
Ingredients: 13 (brandy .. flour .. juice .. milk .. oil .. rind ...)
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- 12. CHOCOLATE FLIPS WITH STRAWBERRIES
- Place cake mix in ... onto one side of dessert plate. Place whip cream ... Makes 6 to 8 desserts.
Ingredients: 5 (chips .. egg ...)
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- 13. KANOM PUNG NA MU - THAI DESSERT DISH
- Pour oil into a deep fryer or large heavy saucepan to a depth of 2" or 3" and heat the oil until it reaches a temperature of 375 degrees on a ...
Ingredients: 9 (eggs .. fourths .. pork .. rounds .. sauce ...)
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- 14. APPLE DESSERT
- Peel and dice the apples, stew in butter, then leave to cool. Sift the flour into a bowl, make a well in the middle and pour in the egg yolks beaten ...
Ingredients: 11 (apples .. flour .. milk .. salt .. sugar .. whites ...)
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- 15. CREPES
- Batter for 32 crepes if using a crepe maker: 24 crepes if using a frying pan. Mix all dry ingredients in a mixing bowl. Gradually blend in eggs and ...
Ingredients: 9 (cheese .. cream .. crepes .. eggs .. flour .. milk ...)
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- 16. MRS. PLAYFAIR'S CURRIED BEEF
- Melt butter in heavy pan. Add chopped onion and fry until soft. Add meat; fry both sides. Sprinkle in flour and curry. Stir in well. Add other ...
Ingredients: 13 (apple .. banana .. chutney .. flour .. lemon .. milk ...)
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- 17. STUFFED GRAPE LEAVES (DOLMA)
- The above filling can also be used for stuffing peppers, eggplants, cabbages and tomatoes. Soak rice in boiling hot water in a pan and allow to cool. ...
Ingredients: 11 (currants .. leaves .. nuts .. oil .. onions .. parsley ...)
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- 18. WINTER RAGOUT OF BEEF WITH WALNUTS
- Cut beef into 2 inch squares. Peel onions. Heat a thick casserole and put in fat. Once smoking, lay in pieces of meat; fry until brown, turning ...
Ingredients: 14 (celery .. drippings .. flour .. garlic .. onions ...)
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- 19. EMPEROR'S DESSERT
- Sift the flour into a bowl and make a well in the center. Beat the egg yolks with a little of the milk or cream, salt and flavoring and pour mixture ...
Ingredients: 10 (cream .. currants .. flour .. salt .. whites .. yolks ...)
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