11 - 19 of 19 for fried desserts

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Beat eggs until mixed. Mix in the juice and orange peel. Dip a slice of bread into the juice mixture and fry both sides on a greased heated griddle. ...

Place cake mix ... one side of dessert plate. Place whip ... chocolate chips across top. Slice strawberries, garnish, serve and enjoy. Makes 6 to 8 desserts.

Combine the flour and salt. Gradually add the eggs and the milk, beating steadily until the mixture is smooth and completely free of lumps. Add the ...

Peel and dice the apples, stew in butter, then leave to cool. Sift the flour into a bowl, make a well in the middle and pour in the egg yolks beaten ...

Pour oil into a deep fryer or large heavy saucepan to a depth of 2" or 3" and heat the oil until it reaches a temperature of 375 degrees on a ...

Melt butter in heavy pan. Add chopped onion and fry until soft. Add meat; fry both sides. Sprinkle in flour and curry. Stir in well. Add other ...

The above filling can also be used for stuffing peppers, eggplants, cabbages and tomatoes. Soak rice in boiling hot water in a pan and allow to cool. ...

18. CREPES
Batter for 32 crepes if using a crepe maker: 24 crepes if using a frying pan. Mix all dry ingredients in a mixing bowl. Gradually blend in eggs and ...

Cut beef into 2 inch squares. Peel onions. Heat a thick casserole and put in fat. Once smoking, lay in pieces of meat; fry until brown, turning ...

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