11 - 20 of 49 for fresh plum

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Peel and coarsely ... garlic. Saute for 10 minutes. Add tomatoes, mix. Cook over medium heat 1/2 hour. Add cream. Heat through. Serve over fresh cooked pasta.

1. Prepare lasagna ... Arrange 2/3 of fresh basil leaves over ... Mozzarella cheese. Bake 25-30 minutes until heated through. Let stand 10 minutes. Serves 8.

Cut tomatoes in ... for a great fresh taste. Good topping ... vegetable, don't forget to take into account your olive oil as part of your daily fat allowance.

To prepare fresh tomatoes: Place tomatoes ... mixture should be thick and most of the water absorbed. Serve over any kind of pasta. Yield: 8-10 servings.

Slice and divide chicken and fruit among 4 individual lettuce-lined plates. Serve with creamy mustard dressing drizzled over. Makes 4 servings. 209 ...

Saute shallots and garlic in oil until golden brown. Add tomatoes, basil, salt and pepper. Simmer about 1/2 hour to 45 minutes. If adding sausage ...

Spread out dough. Bake at 400 degrees for 10 minutes. Mix yogurt, eggs, flour and lemon peel. Spread on crust. Top with fruit. Mix cornstarch and ...

Bring large pot of water to boil and add pasta. Cook according to package directions, stirring occasionally. Steam broccoli. Meanwhile, heat oil in ...

Combine oil and onion in large stainless steel or enamel saucepan and place over medium-low heat. Cook, stirring occasionally, about 10 minutes or ...

Cook pasta in 4 quarts boiling water until very al dente. Drain and toss with olive oil and lemon juice. Cool to room temperature, occasionally ...

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