- 11. GLOGG (A SWEDISH CHRISTMAS DRINK)
- Combine first 8 ingredients in a large crock or pitcher. Cover tightly and let stand at room temperature for 12 hours. Strain into large NON-ALUMINUM ...
Ingredients: 12 (almonds .. bitters .. cloves .. pods .. raisins ...)
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- 12. LAYERED CHRISTMAS CHEESE LOAF
- In a mixing bowl, ... smooth. Set aside. In food processor, combine spinach, parsley, ... touch to this elegant loaf.
Ingredients: 13 (basil .. cheese .. juice .. milk .. oil .. oregano ...)
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- 13. OUR CHRISTMAS CRAB ROLLS
- Mix all ingredients (except rolls) together. Set aside and refrigerate. Cut the top 1/4 off the rolls and gently pull out the insides of the bottoms. ...
Ingredients: 10 (cheddar .. cheese .. oil .. rolls .. sauce ...)
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- 14. TAMARA FARIS' AUNTIE CRYSTAL'S CHRISTMAS CASSEROLE
- Place bread cubes in bottom of 9 x 13 greased baking dish. Sprinkle cheese and meat over bread. Beat eggs, mustard, 2 1/4 cup milk. Pour over bread ...
Ingredients: 8 (cheese .. eggs .. milk .. mustard .. sausage .. soup ...)
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- 15. FRENCH TOAST CASSEROLE
- Use 2 tablespoons butter ... made the day before Christmas to heat up Christmas morning. Makes breakfast so special with out any fuss.
Ingredients: 8 (bread .. eggs .. milk .. salt .. sugar .. vanilla ...)
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- 16. CHRISTMAS MORNING SOUFFLE
- Brown sausage in skillet, drain and slice. Combine eggs, milk and mustard. Beat until well blended. Stir in sausage, cheese and bread. Pour into ...
Ingredients: 6 (cheese .. links .. milk .. mustard ...)
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- 17. CHRISTMAS POTPOURRI
- Mix all ingredients thoroughly and store in tightly covered container. Use in small open bowls or enclosed in cloth bags. Note: All flowers must be ...
Ingredients: 8 (cloves .. marjoram .. root .. rosebuds .. spearmint ...)
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- 18. NAT'S CHRISTMAS EGG NOG
- Ingredients: 6 (cinnamon .. cream .. eggs .. sugar .. vanilla .. whiskey)
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