- 11. CHICKEN APPETIZER
- Mix ingredients together. You may want to heat to blend. Pour over chicken. Bake at 350 degrees for 1-1 1/2 hours or until tender.
Ingredients: 4 (preserves .. soup .. wings ...)
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- 12. CURRIED OLIVE APPETIZER
- Mix together the olives, ... the untoasted side of French bread slices and broil until bubbly. Sprinkle with minced parsley.
Ingredients: 7 (cheese .. olives .. onions .. parsley .. side ...)
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- 13. SHRIMP AND SAGA CROUTONS APPETIZER
- Bring large saucepan of water to boil. Add shrimp and cook until just pink, about 2 minutes. Drain and cool. Peel and devein shrimp. (Can be prepared ...
Ingredients: 6 (oil .. shrimp .. slices .. temperature ...)
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- 14. SO SIMPLE APPETIZER
- Top each slice of bread with salami, cheese, tomato and Italian dressing. Broil until bubbly. Serve immediately.
Ingredients: 5 (diagonally .. salami .. tomato ...)
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- 15. CALIFORNIA PIZZA TOASTS
- Preheat broiler. In a ... Serve hot. Makes 20 appetizers. Per appetizer: 126 cal.; 5g prot.; 3g fat; 19g carb.; 2 mg chol.; 227 mg sod.
Ingredients: 6 (basil .. garlic .. slices .. yogurt ...)
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- 16. CHEESE CANAPES
- If using sour dough French rolls cut each into ... cheese melts. Makes 24 appetizers. NOTE: These appetizers ... in freezer for future use.
Ingredients: 8 (cheese .. parsley .. salt .. slices ...)
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- 17. CHEESE APPETIZERS
- Ingredients: 6 (mayonnaise .. olives ...)
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