- 11. STRAWBERRY FREEZER JAM
- Remove caps from strawberries. ... temperature 24 hours. Store jam in freezer. Yield: 9 cups.
Ingredients: 4 (strawberries .. sugar ...)
|
- 12. UNCOOKED FREEZER JAM
- Place crushed strawberries and ... When sugar is dissolved jam is ready to eat. Place in suitable freezer containers with tight lids and store in freezer.
Ingredients: 5 (juice .. karo .. strawberries .. sugar ...)
|
- 13. FREEZER ALMOND PEACH JAM
- 1. Peel, pit and ... hours. 5. Store in freezer. Jam can be kept up to 3 weeks in refrigerator.
Ingredients: 7 (almonds .. extract .. juice .. peaches .. sugar ...)
|
- 14. NO-COOK FREEZER STRAWBERRY JAM
- Combine pectin with 1/4 ... then store in the freezer. Small amounts may ... about 6 cups of jam.
Ingredients: 3 (sugar ...)
|
- 15. FREEZER BERRY JAM
- In a medium bowl, ... constantly 5 minutes. Ladle jam into 5 sterilized half-pint ... or 1 year in freezer. Makes 5 half-pints.
Ingredients: 4 (berries .. juice .. sugar ...)
|
- 16. FREEZER PEACH JAM
- Crush peaches in a ... stir 3 minutes. Spoon jam into freezer containers, leaving 1/2 inch ... refrigerator up to 1 month.
Ingredients: 5 (acid .. juice .. peaches .. sugar ...)
|
- 17. RHUBARB FREEZER JAM
- Mix and let stand ... in small containers in freezer. Tastes like strawberry jam. Delicious as an ice cream topping.
Ingredients: 2 (rhubarb .. sugar)
|
- 18. STRAWBERRY FREEZER JAM
- Mix together 5 cups ... container and keep in freezer until ready to use. Never double recipe. This is also good for raspberry jam.
|
- 19. WILD PLUM FREEZER JAM
- Wash ripe plums. Pit ... 3 minutes. Put into freezer containers and let stand ... in freezer. Use as jam on toast, as ice ... filling for a white cake.
Ingredients: 5 (certo .. juice .. pulp .. sugar ...)
|
- 20. NO-COOK STRAWBERRY FREEZER JAM
- Yield: about 4 3/4 ... bowl. Then make the jam: Thoroughly mix sugar ... overnight, then store in freezer. Small amounts may ... refrigerator up to 3 weeks.
Ingredients: 4 (strawberries .. sugar ...)
|
