- 11. COLE SLAW SOUFFLE
- Fold 22 inch piece ... reserved liquid. Beat in mayonnaise. In a loaf ... Chill until set. Remove foil.
Ingredients: 9 (cabbage .. carrot .. mayonnaise .. pineapple .. raisins ...)
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- 12. CRAB DELIGHTS
- Mix all ingredients together and spread on muffins. Cut muffins into quarters. Heat in 350 degree oven. Bake for 10 minutes or until light brown.
Ingredients: 6 (cheese .. crabmeat .. flavor .. mayonnaise ...)
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- 13. CRANBERRY-APPLE SALAD
- Combin e strawberry gelatin ... with remaining orange segments, mayonnaise, and mint.
Ingredients: 8 (applesauce .. juice .. mayonnaise .. mint .. segments ...)
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- 14. CUCUMBER-LIME SALAD
- Dissolve gelatin in boiling ... blend well. Stir in mayonnaise; add salt, lemon ... Yield: 6 to 8 servings.
Ingredients: 9 (juice .. mayonnaise .. salt .. vinegar ...)
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- 15. EASY FRUITCAKE
- Blend mayonnaise and buttermilk in large ... degrees for 1 3/4 hours.
Ingredients: 10 (buttermilk .. flour .. fruit .. mayonnaise .. mincemeat ...)
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- 16. FRUITED NECTAR SALAD
- Heat nectar to boiling. ... until firm. Serve with mayonnaise. Makes 4-6 servings.
Ingredients: 8 (apple .. grapes .. juice .. mayonnaise .. nectar ...)
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- 17. HOLIDAY SALAD
- Drain juice from pineapple, ... in cream cheese and mayonnaise. Add to first ... chill. Best to set overnight.
Ingredients: 9 (cream .. jello .. mayonnaise .. pineapple .. temperature ...)
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- 18. LEMON AND ORANGE CRAB PUFFS
- Combine mayonnaise, cheese, crab meat, ... portions, 8 to 10 servings.
Ingredients: 12 (bread .. juice .. onions .. parsley .. salt .. zest ...)
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- 19. MOIST CHICKEN
- Wash chicken parts in ... Dip chicken parts on mayonnaise, one at a ... cook - moist every time.
Ingredients: 3 (crumbs .. lb. .. mayonnaise)
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- 20. ORIENTAL CHICKEN SALAD
- Prepare Rice-a-Roni mix as package directs. Cool. Add remaining ingredients. Mix well. Chill. Makes 8 (1 cup) servings.
Ingredients: 9 (carrots .. flavor .. lengthwise .. lettuce .. mayonnaise ...)
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