- 11. FLAN
- Melt (burn) 1 cup ... such as a heavy cake pan, over a very ... to get water in flan mixture.) Boil water over ... the caramel is on top.
Ingredients: 5 (eggs .. milk .. sugar .. vanilla ...)
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- 12. FLAN (CARAMEL CUSTARD)
- In a heavy saucepan ... 10 x 2 inch cake pan (from a 3 ... dish upside down over flan; invert, remove pan. ... generous amount of caramel syrup.
Ingredients: 6 (eggs .. milk .. salt .. sugar .. vanilla ...)
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- 13. FLAN (CARAMEL COATED CUSTARD)
- Pour 1 cup sugar ... Pour into round glass cake pan. Beat eggs, 1 ... place large plate over flan and flip quickly away ... and store in covered jar.
Ingredients: 5 (eggs .. milk .. sugar .. vanilla ...)
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- 14. CUBAN FLAN - EASY
- Sprinkle sugar in large ... Pour into 9 inch cake pan. In a blender ... Invert on plate. 12 servings.
Ingredients: 6 (eggs .. milk .. sugar ...)
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- 15. FLAN (CUSTARD)
- Melt 1/2 cup sugar in an 8 inch round cake pan. Cover sides and ... 1 hour at 350 degrees.
Ingredients: 7 (milk .. only .. salt .. sugar .. vanilla ...)
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- 16. FLAN
- Preheat oven to 350 ... dish in a round cake pan or skillet. Pour ... over. Refrigerate. Yield: 12 servings.
Ingredients: 6 (eggs .. milk .. sugar .. vanilla ...)
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- 17. FLAN
- Mix everything above in ... of sugar in a cake baker on low heat. ... on 350 degrees until done.
Ingredients: 4 (eggs .. milk .. sugar .. vanilla)
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- 18. MEXICAN FLAN
- First brown 3 to ... along edges and turn cake pan upside down so sugar runs down cake. Serve warm or cool. Serves 6.
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- 19. LEMON TART
- TO MAKE SWEET DOUGH: ... in baking powder and cake flour. Mix until dry ... into an 11-inch fluted flan pan with 3/4 inch ... half to make 1 tart.
Ingredients: 17 (egg .. eggs .. flour .. pieces .. preserves .. rind ...)
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