- 11. ELEGANT FISH ROLL-UPS
- Thaw fish if frozen. Cut and ... filling over each fillet. Roll up fillets. Place seam ... minute longer. Makes 8 servings.
Ingredients: 13 (broth .. cheese .. fillets .. flour .. milk .. onion ...)
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- 12. TUNA FISH PIE WITH CHEESE ROLL CRUST
- Melt butter, add green ... and cover with cheese rolls. Serves 8. Sift ... for 30 minutes until brown.
Ingredients: 16 (cans .. cheese .. flour .. juice .. milk .. onion ...)
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- 13. FISH FILLETS ROLL-UP
- Preheat oven to 375 ... mixture equally among fillets. Roll up and place seam-side-down ... 25 minutes or until fish flakes. Spoon sauce over ... with paprika. Makes 8 servings.
Ingredients: 9 (broccoli .. cheese .. fillets .. juice .. paprika ...)
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- 14. TUNA FISH PIE WITH CHEESE ROLL CRUST
- Melt 3 tablespoons butter. ... 1 large can tuna fish, drained and 1 ... and cover with cheese rolls. Sift together: Add ... until browned. Makes 8 servings.
Ingredients: 4 (flour ...)
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- 15. CHEESY FISH ROLL - UPS
- Set oven to 350 ... mixture evenly over the fish fillets. Roll up, starting from the ... toothpick before serving. Serves 4.
Ingredients: 6 (crumbs .. fillets .. mayonnaise ...)
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- 16. FISH ROLL - UPS
- Wash and dry fish. In a bowl ... stuffing among fish and roll firmly; place end side ... sauce and pour over fish.
Ingredients: 9 (crabmeat .. crumbs .. fillets .. paprika .. salt ...)
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- 17. ROLLED FISH FILLETS
- Cut fillets with a ... 10 x 1 inch. Roll fillets tightly and fasten with a toothpick. Put fish rolls into a sauce ... and serve over rolled fish.
Ingredients: 4 (juice .. mayonnaise .. sugar ...)
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- 18. FISH ROLLS FLORENTINE
- Thaw fish, if frozen. Thaw ... mixture on each fillet. Roll up each fillet jelly-roll ... flounder, about 4 ounces each.
Ingredients: 7 (fillets .. juice .. onion .. soup .. spinach ...)
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- 19. SPINACH STUFFED FISH ROLLS
- Combine spinach, Parmesan cheese, ... one portion across each fish fillet. Roll up. In saucepan, melt ... or until done. 2-4 servings.
Ingredients: 8 (cheese .. dry .. each .. onion .. paprika .. sauce ...)
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- 20. STUFFED FISH ROLLS
- For fish can use sole, flounder, ... milk to moisten sufficiently. Roll each fish fillet around ... for approximately 30 minutes, uncovered.
Ingredients: 9 (fillets .. juice .. parsley .. soup ...)
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