- 11. GRECIAN BAKED FISH
- Wash fish and season with a ... paprika. Add diluted tomato paste. Now arrange fish ... fish. Serves 4 to 6.
Ingredients: 13 (circular .. juice .. leaves .. oil .. paprika .. salt ...)
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- 12. CALVIN'S FISH CHOWDER
- Cut fish into 1 inch pieces. ... minutes. Serves 6 to 8.
Ingredients: 14 (cloves .. flour .. leaf .. paprika .. potatoes ...)
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- 13. MANHATTAN FISH CHOWDER
- Thaw fish, if frozen and ... Sprinkle with parsley. Serves 6.
Ingredients: 14 (catsup .. pork .. salt .. sauce .. steaks .. thyme ...)
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- 14. ESTONIAN FISH SOUP
- Fish to be cleaned and ... minutes. Add flour, tomato paste, fish bouillon and ... sour cream to each serving.
Ingredients: 15 (capers .. cream .. flour .. leaves .. lemon .. mushrooms ...)
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- 15. MICROWAVE FISH FILLETS
- Place onion and butter ... minutes. Add wine, tomato paste and seasonings, stir to ... medium 2 minutes. Salt fish fillets, roll skin side ... stand 2 minutes before serving.
Ingredients: 8 (basil .. fillets .. oregano ...)
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- 16. FILLETS OF FISH BAKED IN CREAM
- Arrange the fish fillets in a well-buttered ... the mushrooms, cornstarch, tomato paste and salt. Pour over ... and lemon wedges, if desired.
Ingredients: 8 (cornstarch .. cream .. juice .. salt ...)
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- 17. MOQUECA DE PEIXE (FISH STEW)
- Rinse fish with cold running water. ... tomatoes, coriander leaves, tomato paste and yams. Saute, stirring ... over rice. Makes 4 servings.
Ingredients: 15 (cod .. garlic .. lemons .. milk .. oil .. paprika ...)
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- 18. FISH AND/OR SEAFOOD BISQUE
- Cook onion in butter ... Cook until thick. Add fish and/or seafood. Cover and ... Blend in the tomato paste and then add the cream. Cook until heated. Serves 6.
Ingredients: 9 (cream .. flour .. liquid .. onion ...)
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- 19. OVEN STEAMED FISH
- Select thin fillets of fish, preferably no more ... fish broth and tomato paste. Bring to a ... and bring to a boil.
Ingredients: 17 (cognac .. cream .. cups .. flour .. juice ...)
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- 20. FISH BALLS AND SPAGHETTI SAUCE
- Boil fish in salted and peppered ... 2 cups onion, tomato paste, tomato sauce. Stir ... Serve over spaghetti. 8 servings.
Ingredients: 14 (cheese .. drippings .. flour .. garlic .. parsley ...)
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