- 11. FILIPINO BEEF STEAK
- Marinate steaks in lemon juice, soy sauce, salt and pepper. Pan fry in about 2 tablespoons of oil. When steaks are cooked remove them from pan onto a ...
Ingredients: 7 (juice .. oil .. onion .. salt .. sauce .. steaks ...)
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- 12. FILIPINO CHICKEN AND PORK ADOBO
- In saucepan, combine water, vinegar, garlic (1/2 head), pepper, bay leaf, salt, soy sauce and pork. Boil for 30 minutes. Add chicken, boil for an ...
Ingredients: 10 (cubes .. optional .. salt .. sauce ...)
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- 13. FILIPINO CHICKEN
- Combine first 5 ingredients place chicken in heavy saucepan. Pour soy sauce mixture over chicken. Cover, simmer about 40 minutes or until chicken is ...
Ingredients: 6 (sauce .. syrup .. vinegar ...)
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- 14. FILIPINO FISH SOUP
- In saucepan combine tomatoes, green peppers, onion, salt and water; bring to boil. Add fish and cook 5-8 minutes or until fish is tender. Add ...
Ingredients: 7 (salt .. slices .. wide ...)
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- 15. FILIPINO FRIED RICE
- Put 2 teaspoons of oil in skillet. Fry eggs and cut up. Take out of skillet, place on paper towel, then saute onion, take this out and place on paper ...
Ingredients: 6 (onion .. rice ...)
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- 16. FILIPINO LUMPIA
- Brown beef and remove from pan. To drippings add butter and brown the onion until soft. Mix well, adding the seasoning. Stir in the raisins and allow ...
Ingredients: 7 (beef .. onions .. raisins .. sauce ...)
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- 17. FILIPINO PICKLES
- Blanch all vegetables. Drain and put in a bowl. In a pan combine vinegar, sugar, salt, ginger. Boil, then pour over vegetables and cool. Put into ...
Ingredients: 8 (lengthwise .. salt .. strips .. sugar .. vinegar ...)
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- 18. PANCIT (A FILIPINO RECIPE)
- You may add or substitute any vegetables you prefer. Saute pork, onions and garlic in the soy sauce until pork is done. Add vegetables which take ...
Ingredients: 20 (allspice .. cloves .. packets .. pieces .. sauce ...)
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- 19. PANCIT (FILIPINO NOODLES)
- Peel shrimp, leaving tail. Devein. Coat with cornstarch and egg white, set aside. Slice chicken breast, coat with cornstarch. Saute garlic, onion, ...
Ingredients: 18 (breast .. broth .. cornstarch .. flowerets .. kutsay ...)
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- 20. PANCIT (Filipino)
- Boil 4-6 pork chops or pieces of chicken and cook until tender. Cool. Slice meat into 1/4 inch strips. Cut following for stir frying: 4 lg. sticks ...
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