- 11. FIG PRESERVE CAKE
- Sift dry ingredients together. Add oil or butter and beat. Add eggs. Then add buttermilk gradually. Add other ingredients. Bake in long flat cake pan ...
Ingredients: 19 (buttermilk .. cinnamon .. cloves .. eggs .. flour ...)
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- 12. FIG PRESERVE SHEET CAKE
- Mix flour, salt, soda, and sugar together. Add oil and beat well. Add eggs, one at a time. Add remaining ingredients, mix well, and pour into greased ...
Ingredients: 16 (buttermilk .. eggs .. flour .. oil .. pecans .. salt ...)
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- 13. SPICED FIG PRESERVES
- Slice the lemon into eighths. Grind in the blender or food processor with the ginger and the orange juice. Bring all the ingredients to a boil. ...
Ingredients: 7 (chunks .. cinnamon .. lemon .. orange .. spice ...)
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- 14. STRAWBERRY FIG PRESERVES
- Sterilize 3 pint canning ... minutes and pour hot preserves into hot jars. Wipe jar rims and adjust lids.
Ingredients: 3 (figs .. jello .. sugar)
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- 15. BONNIE'S FIG PRESERVES
- Wash figs carefully; place in shallow ... Let stand overnight. Pack preserves in sterilized jars; adjust ... sealed without processing, if desired.
Ingredients: 4 (figs .. soda .. sugar ...)
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- 16. FIG PRESERVES
- Cut off stems and wash figs. Put figs into ... jars ready to put preserves in them and place ... eating with toast or biscuit.
Ingredients: 3 (figs .. jello .. sugar)
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- 17. STRAWBERRY FIG PRESERVES
- Wash, peel and mash figs. Place figs, Jello ... often. Pour boiling hot preserves into jars, leaving 1/4 ... in a boiling water bath.
Ingredients: 3 (figs .. jello .. sugar)
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- 18. STRAWBERRY-FIG PRESERVES
- Wash, peel and mash figs. Place figs, Jello ... often. Pour boiling hot preserves into jars, leaving 1/4" ... in a boiling water bath.
Ingredients: 3 (figs .. jello .. sugar)
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- 19. FIG PRESERVE CAKE
- Combine dry ingredients in ... Mix thoroughly. Stir in preserves and pecans. Pour batter ... boil. Cool slightly; add vanilla.
Ingredients: 18 (allspice .. buttermilk .. cinnamon .. cloves .. eggs ...)
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- 20. FIG PRESERVE CAKE
- Sift together flour, sugar, ... Then add eggs, milk, figs, nuts, and vanilla, ... spooning excess over cake again.
Ingredients: 17 (buttermilk .. cinnamon .. cornstarch .. flour .. nutmeg ...)
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