- 11. FALAFELS
- Put garbanzos and water in a blender. Blend until smooth. Mix the garbanzos, egg whites, onions, and spices in a large bowl. Add matzo meal and ...
Ingredients: 10 (basil .. garbanzos .. meal .. onions .. parsley ...)
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- 12. FALAFEL
- Or chicken peas, soaked in water for at least 24 hours. Or a mixture of this with scallions, finely chopped. Drain the beans and mince them, using ...
Ingredients: 9 (beans ...)
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- 13. FALAFEL
- Soak garbanzo beans in a bowl for 2 days. Drain and rinse. Process with onions, and garlic. Process until the size of rice. Saute in olive oil in an ...
Ingredients: 9 (beans .. cream .. garlic .. mckay's .. oil .. onions ...)
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- 14. FALAFEL
- 1 lg. onion 2 cloves garlic 1 c. parsley, without stems 1 or 2 whole green chilies 1/2 tsp. coriander 1 tsp. salt, or to taste 1/4 tsp. black pepper ...
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- 15. FALAFEL
- In large bowl, mash: Add: 1/2 c. onion, chopped Egg replace for 1 egg 2 tbsp. minced parsley 3 cloves garlic, minced 1 tbsp. Tahini Sauce (recipe ...
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- 16. FALAFEL SANDWICHES
- Soak the garbanzo beans overnight. Sprout 3 or 4 days until sprouts are about 1/2 inch long. In a food processor or blender, grind together the ...
Ingredients: 19 (beans .. bread .. juice .. salt .. sprouts .. tahini ...)
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