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Results 11 - 20 of 189 for egg noodles.

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11. EGG NOODLES WITH SOUR CREAM
Cook egg noodles and drain. Melt butter ... remaining green onion on top.
Ingredients: 6  (cheese .. cream .. noodles .. nutmeg ...)
12. MEATBALLS AND EGG NOODLES
Combine ground beef, bread crumbs, milk, egg, salt and pepper. ... minutes. Serve over egg noodles. Serves 6.
Ingredients: 11  (beef .. bouillon .. crumbs .. milk .. noodles .. oil ...)
13. SHRIMP & EGG NOODLES
Fry all seasonings in ... cook until done. Boil egg noodles. Drain and add to shrimp mixture and cook for 10 minutes and serve.
Ingredients: 8  (garlic .. noodles .. oil .. onions .. parsley .. shrimp ...)
14. BREADED PORK CHOP AND EGG NOODLES
First you salt and ... put then in flour, egg, bread crumbs, and ... boil water for egg noodles and cook until noodles ... minutes. It is very good.
Ingredients: 7  (chips .. crumbs .. egg .. flour .. noodles .. sauce ...)
15. SHRIMP AND EGG NOODLES
Melt butter in a ... thick. Serve over medium egg noodles that have been tossed with butter and Parmesan cheese. Serves 4.
Ingredients: 14  (flour .. garlic .. noodles .. onions .. paprika ...)
16. CHICKEN BUTTERED EGG NOODLES
Cook egg noodles. Drain and add ... over chicken, add to noodles.
Ingredients: 5  (cheese .. milk .. noodles .. soup ...)
17. STUFFING WITH EGG NOODLES
Use a large deep ... and set aside. Cook egg noodles. Drain leaving a ... served with chicken or turkey.
Ingredients: 11  (beef .. eggs .. noodles .. oil .. parsley .. salt ...)
18. CHICKEN PAPRIKASH WITH EGG NOODLES
Place chicken in pot; ... it doesn't scorch. Add egg noodles by dropping from a ... add a little more flour.
Ingredients: 15  (broth .. cream .. flour .. paprika .. salt .. soup ...)
19. NOODLE EGG BAKE
Lightly grease 1 1/2 quart casserole. Cook egg noodles to desired doneness as ... 350 degrees for 30-35 minutes.
Ingredients: 12  (cheese .. cream .. crumbs .. noodles .. onion .. salt ...)
20. CHICKEN STEW WITH EGG NOODLES
In a large Dutch ... package of your favorite egg noodles or dumplings. (I like ... thicken the broth. Serves 6.
Ingredients: 9  (carrots .. celery .. cornstarch .. dumplings .. onion ...)
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