- 11. EGG DUMPLINGS IN CHICKEN BROTH
- Heat broth to boil. While broth is heating, beat eggs with fork, add salt ... minutes. Yields about 50 dumplings.
Ingredients: 6 (broth .. eggs .. flour .. nutmeg .. salt ...)
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- 12. FLUFFY EGG DUMPLINGS
- Sift flour, baking powder ... In small bowl, combine egg, shortening, and milk. ... 10 minutes more. Remove dumplings, keep warm while thickening stew. Makes 10 dumplings.
Ingredients: 6 (flour .. milk .. oil .. salt ...)
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- 13. SOUP EGG DUMPLINGS
- In medium bowl, beat eggs with fork. Add remaining ... batter (3-4 cups). Drop dumplings from spoon into boiling ... Cover and cook 10 minutes.
Ingredients: 3 (eggs .. milk ...)
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- 14. BEEF SOUP AND EGG DUMPLINGS
- Brown ground beef. In ... size bowl add 6 eggs, 1/2 cup milk ... a time to form dumplings. When they float ... Simmer another 45 minutes. Serve.
Ingredients: 10 (beef .. carrots .. celery .. eggs .. flour .. milk ...)
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- 15. EGG DUMPLINGS
- Add salt and milk to beaten egg and stir into flour ... this time. Makes 8 dumplings.
Ingredients: 4 (flour .. milk .. salt ...)
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- 16. EGG DUMPLINGS
- Mix flour, baking powder, and salt. Mix water and egg with flour using spatula. ... very light and tender dumplings.
Ingredients: 5 (flour .. lightly .. salt ...)
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- 17. EGG DUMPLINGS
- Beat the eggs with a fork; add ... flour. Serves 3 to 4.
Ingredients: 3 (eggs .. flour .. salt)
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- 18. EGG DUMPLINGS
- Cook meat in boiling ... and milk to beaten egg and stir into flour ... with meat. Makes 8 dumplings.
Ingredients: 5 (egg .. flour .. milk .. salt ...)
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- 19. TURKEY SOUP WITH EGG DUMPLINGS
- Boil all of the ... 1 more hour. Beat eggs, add flour, several ... at least 1/2 hour. Serve.
Ingredients: 11 (available .. eggs .. flour .. leaf .. onions ...)
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- 20. SPAETZLE GERMAN EGG DUMPLINGS
- Mix the eggs and water; then add ... and delicate; simmer until done.
Ingredients: 6 (eggs .. flour .. nutmeg .. salt ...)
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