- 11. "EGG CHEESE CASSEROLE"
- Cook and stir onion ... 1/2 inches). Top with egg slices; sprinkle with cheese. Beat remaining ingredients ... up on top of casserole). Bake at 350 ... to 35 minutes. 6 servings.
Ingredients: 11 (cheese .. eggs .. milk .. mustard .. pieces .. salt ...)
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- 12. EGG-CHEESE CASSEROLE
- Melt butter and pour over bread crumbs. Beat eggs, milk, and mustard. Combine ingredients. Mix. Put in casserole overnight. Bake at 315 ... or 1 hour without meat.
Ingredients: 8 (cheese .. crumbs .. eggs .. milk .. mustard ...)
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- 13. EGG & CHEESE CASSEROLE
- Butter a 9 x 12 x 2 inch casserole dish. Layer bread then cheese in about 4 layers. Mix eggs, milk, salt and ... baking, top with the optionals.
Ingredients: 10 (cream .. crust .. eggs .. milk .. mushrooms .. mustard ...)
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- 14. EGG, CHEESE, SAUSAGE CASSEROLE
- Layer bread in bottom of large casserole - top with drained sausage. Cover with cheese. Mix milk, eggs, mustard, and salt. ... - watch after 20-25 minutes.
Ingredients: 7 (eggs .. milk .. mustard .. salt .. squares ...)
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- 15. EGG-CHEESE CASSEROLE
- Break up 3 pieces ... put into a greased casserole dish. In a saucepan (low heat) blend milk and cheese (use any cheese, but ... salt and pepper. Beat eggs and add milk and ... 400 degrees for 35 minutes.
Ingredients: 5 (bread .. eggs .. milk ...)
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- 16. MONTEREY JACK CHEESE AND EGG CASSEROLE
- Tear bread into chunks ... greased, shallow 3 quart casserole or 13 x 9 ... Jack, cheddar and cream cheese. Top with chili ... large mixing bowl, beat eggs just until mixed. Stir ... minutes before serving. Serves 12.
Ingredients: 9 (eggs .. milk .. mustard ...)
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- 17. ASPARAGUS, EGGS, AND CHEESE CASSEROLE
- Cut asparagus spears lengthwise. ... in bottom of buttered casserole. Alternate layers of eggs, cheese and asparagus. Blend flour ... for 20-30 minutes. Serves 4.
Ingredients: 13 (cream .. flour .. salt .. size .. spears .. strips ...)
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- 18. BRUNCH EGG AND CHEESE PIE/CASSEROLE
- Sharp cheddar and Mozzarella ... deep pie pan or casserole of comparable size. Cover ... of sliced hard boiled eggs and shredded or grated cheese. Pour white sauce ... and reheat the next day.
Ingredients: 7 (flour .. milk ...)
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- 19. SWISS CHEESE AND EGG CASSEROLE
- In small bowl, combine ... liquid and add to eggs. Beat well. With ... pepper. Pour into greased casserole (10 inch), topping with cheese, bacon and bread ... to serve. Creamy and rich.
Ingredients: 10 (cheese .. half .. salt ...)
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- 20. CHEESE AND POTATO EGG CASSEROLE
- In a 1 quart microwave-safe casserole micro-cook cream cheese, uncovered, on 100% ... (about 1/3 cup). Add eggs to mixture remaining casserole; ... just until the cheese melts.
Ingredients: 6 (chives .. eggs ...)
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