|The Art of Tofu|
|by Akasha Richmond|
For more than a decade, Akasha Richmond, "Health Food Chef to the Stars," has been creating her enlightened vegetarian cuisine for Hollywood celeb...
Results 11 - 20 of 67 for easy vegetable rice
Preheat oven to ... quart casserole reserving vegetable mixture. Stir rice into the broth. ... Cover and bake until rice absorbs liquid 30 to 35 minutes.
Mix together and bake at 300 degrees for 3 hours.
Preheat oven to 350 degrees. In a well-buttered baking dish, mix together all of the ingredients except the noodles. Sprinkle the noodles on top. ...
Cook ground meat with salt until tender. Do not drain. Mix all ingredients except cheese, with meat. Put in baking dish, cover with grated cheese and ...
Approximately 4 hours before serving, cut up vegetables and brown hamburger ... ingredients and simmer for 2 hours. Serve with garlic bread and large green salad.
Brown meat in ... to a boil and boil about 2 minutes. Stirring rice. Cover; remove from heat and let stand 5 minutes. Fluff with a fork. Makes 4 servings.
In a serving ... the stove prepare rice and vegetables as directed. Serve all 3 items on each plate using chicken cream for gravy as requested. Serves 4-8.
(Serves 8.) Soak rice and wash, drain. ... When cooked, layer rice, vegetables and cover. Steam for 15 minutes. Garnish with tomatoes, onions and cilantro.
Arrange California blend vegetables in casserole dish. Sprinkle rice over top. Combine ... Top with Cheddar cheese. Bake at 350 degrees for 30-40 minutes.
Pour oil around ... and pepper. Stir fry 3 to 4 minuets. Add rice and stir fry 2 to 3 minutes. Stir in bacon, egg and soy sauce, heat through and serve.
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