|Illustrated Strawberry Culturist|
|by Andrew Fuller|
Originally published in 1862, this beautifully illustrated volume is a valuable source of information on all aspects of cultivating, cooking, pres...
Results 11 - 20 of 67 for easy vegetable rice
In a serving ... the stove prepare rice and vegetables as directed. Serve all 3 items on each plate using chicken cream for gravy as requested. Serves 4-8.
Preheat oven to ... quart casserole reserving vegetable mixture. Stir rice into the broth. ... Cover and bake until rice absorbs liquid 30 to 35 minutes.
Arrange California blend vegetables in casserole dish. Sprinkle rice over top. Combine ... Top with Cheddar cheese. Bake at 350 degrees for 30-40 minutes.
Cook ground meat with salt until tender. Do not drain. Mix all ingredients except cheese, with meat. Put in baking dish, cover with grated cheese and ...
Pour oil around ... and pepper. Stir fry 3 to 4 minuets. Add rice and stir fry 2 to 3 minutes. Stir in bacon, egg and soy sauce, heat through and serve.
Mix together and bake at 300 degrees for 3 hours.
Preheat oven to 350 degrees. In a well-buttered baking dish, mix together all of the ingredients except the noodles. Sprinkle the noodles on top. ...
Approximately 4 hours before serving, cut up vegetables and brown hamburger ... ingredients and simmer for 2 hours. Serve with garlic bread and large green salad.
Brown meat in ... to a boil and boil about 2 minutes. Stirring rice. Cover; remove from heat and let stand 5 minutes. Fluff with a fork. Makes 4 servings.
(Serves 8.) Soak rice and wash, drain. ... When cooked, layer rice, vegetables and cover. Steam for 15 minutes. Garnish with tomatoes, onions and cilantro.
top of page