- 11. EASY CHEESE BISCUITS
- Cut butter into flour until mixture resembles coarse crumbs. Add remaining ingredients and stir well. Drop by tablespoon 2 inches apart on greased ...
Ingredients: 4 (buttermilk .. cheese .. flour ...)
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- 12. EASY BISCUITS
- Mix thoroughly. Roll out - cut and bake at 400 degrees for 25 minutes. Dough keeps well in refrigerator.
Ingredients: 2 (cream .. flour)
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- 13. EASY CHEESE BISCUITS
- Cut butter into flour until it resembles coarse crumbs. Add remaining ingredients and stir well. Drop by tablespoons 2 inches apart on a large ...
Ingredients: 4 (buttermilk .. cheese .. flour ...)
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- 14. EASY BISCUITS
- Mix and pour into 6 greased muffin pans. Bake at 400 degrees until done.
Ingredients: 3 (mayonnaise .. milk ...)
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- 15. EASY DROP BISCUITS
- Mix together. Knead 10 minutes. Roll up to 1/2" thick, cut with 2" cutter, place on ungreased cookie sheet 1" apart. Bake at 450 degrees for 10 to 12 ...
Ingredients: 2 (cream ...)
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- 16. EASY BISCUITS
- Mix together and drop by spoonful on cookie sheet, or bake in muffin tin at 400 degrees for 20 minutes.
Ingredients: 3 (buttermilk .. flour .. mayonnaise)
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- 17. EASY DROP BISCUITS
- Combine all ingredients in bowl; mix well. Drop by tablespoons into greased muffin cups. Bake at 375 degrees for 12 to 15 minutes. Yield: 1 dozen.
Ingredients: 3 (flour .. mayonnaise .. milk)
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- 18. EASY BISCUITS
- Mix well, drop by teaspoons on greased pan. Bake at 450 degrees for 15 to 20 minutes. Makes 9 when dropped by tablespoons.
Ingredients: 3 (flour .. mayonnaise .. milk)
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- 19. EASY DROP BISCUITS
- Mix all ingredients together well and drop by tablespoons into greased muffin cups. Bake at 375 degrees for 12-15 minutes or until done.
Ingredients: 3 (flour .. mayonnaise .. milk)
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- 20. EASY BISCUITS
- Combine flour, baking powder, salt, shortening and milk. Bake at 500 degrees for 12-15 minutes or until lightly brown.
Ingredients: 5 (flour .. milk .. salt ...)
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