- 11. DUTCH OVEN LASAGNA
- Combine tomatoes, tomato paste, ... it still isn't cooked, cook for 5 minutes. Remove ... serving. 8 to 10 servings.
Ingredients: 14 (basil .. beef .. cheese .. noodles .. onions .. oregano ...)
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- 12. OVEN PANCAKE "Big Dutch Babies"
- 1. Heat oven to 425 degrees. In ... Sprinkle with nuts if desired.
Ingredients: 17 ((yogurt .. apple .. cheese .. eggs .. flour .. ham ...)
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- 13. HEARTY OXTAIL AND BARLEY SOUP
- Rinse oxtails in cold ... a large kettle or Dutch oven, brown oxtails over ... olive oil. Do not cook through - just cook ... final 20 minutes of cooking. Remove meat from ... won't heat up the kitchen.
Ingredients: 13 (barley .. bones .. leaf .. oil .. onion .. salt ...)
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- 14. 2-IN-1 SALSA CHICKEN AND SOUP
- This recipe will prepare ... of a 5-7 quart Dutch oven or soup pot. Add ... Cover and allow to cook over very low heat ... well to the long cooking times required for a ... how it is put together.
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- 15. PORK GOULASH
- This traditional Hungarian dish ... a heavy cast iron Dutch oven. Great for camp fire cooking! Cut pork into ... skillet, saute onions and cook, stirring constantly for ... steamed rice. About 6 servings.
Ingredients: 11 (broth .. cream .. drippings .. flour .. oil .. paprika ...)
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- 16. MEATBALL STEW WITH DUMPLINGS
- Combine brown beef with ... In a heavy bottom dutch oven or kettle, brown 1/2 ... 30 minutes. While vegetables cook, combine Bisquick with ... dumplings are light and fluffy.
Ingredients: 19 (beans .. beef .. breadcrumbs .. carrots .. egg ...)
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- 17. IRISH BOILED DINNER
- Place an 8 to 10 quart dutch oven on the burner and ... last 25 minutes of cooking, add the carrots ... done to your liking, cook them longer but do ... from the cabbage before serving.
Ingredients: 16 (brisket .. leaves .. oil .. parsley .. peppercorns ...)
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- 18. PIT COOKING
- Although it takes time ... and ingredients for pit cooking, after the food ... or placed in a Dutch Oven cooks well in a pit. ... Yields: 4 or 5 servings.
Ingredients: 26 (beans .. bread .. carrot .. egg .. ketchup .. milk ...)
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- 19. ORIENTAL PORK ROAST
- Makes 6 servings. Preparation time: 15 minutes. Slow cooker cooking time: 4 1/2 to ... in a 4 quart Dutch oven or large heavy skillet ... cooker. 3. Cover and cook on high for 4 ... noodles and Chinese pea pods.
Ingredients: 12 (cornstarch .. granules .. oil .. onions .. sauce ...)
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- 20. DUTCH OVEN PEACH COBBLER
- Dutch Oven: Prepare charcoal (35 ... the Dutch oven with cooking oil. Place 8 pieces ... more minutes. Check again. Cooks Note: A double batch ... peaches makes a juicier cobbler.
Ingredients: 4 (peaches ...)
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