- 11. DICK'S PAN FRIED FISH
- Melt butter and butter in a non-stick fry pan - medium heat. When melted, add garlic, dill and lemon peel. Stir well with wooden spoon. Pat fish dry ...
Ingredients: 6 (peel ...)
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- 12. FISH CHOWDER
- Melt butter, then dice pork, onion and pepper. Layer ingredients in crockpot as follows: butter, fish, 1 can potato, 1/3 onion, pepper, salt pork, ...
Ingredients: 8 (fillets .. juice .. onion .. peppers .. pork .. potatoes ...)
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- 13. GLEN'S FILET OF FISH
- Prepare fish filets removing dark strip. Mix all ingredients to make marinade sauce. Spread foil on smoker type barbecue grill. Brush both sides of ...
Ingredients: 8 (oil .. spice ...)
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- 14. GRILLED MAHI MAHI
- Cut fillets into 1 1/2 inch to 2 inch strips. Marinate fillet in Italian dressing for several hours. Place fillets on a greased grill rack over hot ...
Ingredients: 2 (fillets ...)
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- 15. IN FISH - FAT IS NOT A DIRTY WORD
- A lean high quality protein source, fish contains 3 fatty acids which are thought to help lower blood cholesterol. Source: USDA Handbook 8
Ingredients: 37 (bass .. carp .. cod .. mackerel .. mon .. perch ...)
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- 16. MAHI-MAHI
- If skin is on fillet, place skin side down in shallow baking dish. Pour wine over fish, squeeze one lemon or lime over fish, sprinkle with salt and ...
Ingredients: 6 (fillets .. limes .. mayonnaise .. paprika ...)
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- 17. MAKI MAKI TERIYAKI
- Slice dolphin crosswise to make 12 ... bowl for dipping. 4 servings.
Ingredients: 9 (bourbon .. chunks .. potatoes .. sauce .. sugar ...)
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- 18. MICROWAVE OR GRILLED FISH
- Place fish fillets on large piece of Reynolds wrap, alternate pieces of mushrooms, onion, tomato, green pepper. Sprinkle with salt, pepper, garlic ...
Ingredients: 12 (fillets .. lemon .. mushrooms .. parsley .. salt ...)
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- 19. NUTTY HAWAIIAN FISH
- Pat fish fingers dry. Combine eggs and milk. Add salt and pepper to flour on sheet of waxed paper. Place nuts in shallow dish. Roll fish fingers in ...
Ingredients: 9 (eggs .. fingers .. flour .. milk .. nuts .. oil ...)
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- 20. TASTY TUNA CASSEROLE
- Preheat oven to 350 degrees. Boil noodles according to package directions. While they are boiling - combine all the rest of the ingredients, except ...
Ingredients: 9 (cheese .. cream .. noodles .. optional .. paprika ...)
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