- 11. SALMON WITH BREAD CRUMB CRUST & DILL SAUCE
- FOR SAUCE: Combine first 3 ... Cover and chill.) FOR FISH: Preheat oven to ... to simmer. Mix in dill and lemon juice. Season ... sauce around fish. 6 servings.
Ingredients: 13 (cream .. crumbs .. fillets .. juice .. oil .. vermouth ...)
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- 12. BROILED FISH WITH DILL
- Preheat broiler and put ... both sides with soy sauce. Put in dish and sprinkle with the onion, dill, lemon juice and ... minutes, without turning, until fish flakes when poked with ... cook. Serve with lemon wedge.
Ingredients: 7 (fillets .. juice .. sauce .. top ...)
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- 13. LEMON DILL FISH
- Rinse fish, place in pan, cover with Worcestershire sauce, squeeze lemon over ... on fish. Sprinkle with dill. Bake at 400 ... or until fish is flaky.
Ingredients: 5 (lemon ...)
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- 14. FISH WITH DILL
- Brush narrow casserole dish with butter. Layer fish 2 or 3 deep, sprinkle dill on each layer. Spread ... melted butter. Blend soy sauce and lemon juice. Place ... 450 degrees on bottom rack.
Ingredients: 8 (crumbs .. juice .. mustard .. sauce .. scallions ...)
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- 15. DILLED FISH SALAD
- Place 1 to 1 ... to 60 minutes. Prepare Cucumber-Dill Sauce; toss with fillet ... 4 servings. Mix all ingredients.
Ingredients: 15 (fillets .. leaf .. lemon .. parsley .. peppercorns ...)
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- 16. FLOUNDER IN LEMONY DILL SAUCE
- In 10-inch skillet over ... to 10 minutes until fish flakes easily. Baste occasionally. Serves 4. 155 calories per serving.
Ingredients: 6 (juice .. salt ...)
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- 17. OVEN-FRIED COD WITH DILL BUTTER
- Dip fillets quickly in ... a small saucepan. Add dill and lemon juice and ... 12 minutes, or until fish flakes easily when tested ... fillets with remaining butter sauce at least twice while ... it. Serves 4 to 6.
Ingredients: 7 (classics .. lemon ...)
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- 18. SALMON STEAKS WITH LEMON DILL SAUCE
- Arrange salmon steaks in ... with wax paper. Microwave for 10 minutes. Rotate dish ... on high or until fish flakes easily. Drain off ... 5 minutes. Pour lemon dill sauce over fish to serve. ... until mixture thickens. Beat lightly.
Ingredients: 13 (bouillon .. flour .. juice .. liquid .. salt ...)
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- 19. BAKED SWORDFISH WITH DILL SAUCE
- Pat fish dry with paper towels. ... Bake at 450 degrees for 10 minutes for each ... to warm plates. Spoon dill sauce over fish. Makes 4 ... temperature. Makes about 1 cup.
Ingredients: 13 (cream .. juice .. mayonnaise .. mustard .. oil ...)
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- 20. SALMON WITH SOUR CREAM - DILL SAUCE
- Dollop salmon with a sour cream sauce flecked with chives, lemon peel and dill. Preparation and cooking ... or parsley (optional) Thaw fish if frozen. Rinse fish ... in the skillet. Cook for 4 to 6 minutes ... milk, lemon peel and dillweed.
Ingredients: 7 (chives .. cream .. cup. .. milk .. peel .. sauce ...)
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