- 11. TWO-IN-ONE DRESSING: PARMESAN VINAIGRETTE
- Whisk garlic vinegar, broth, sugar, salt and pepper in a bowl to mix, then whisk in oil until blended. Pour 1 cup into a blender. Pour remaining ...
Ingredients: 12 (broth .. cheese .. cream .. mayonnaise .. mustard ...)
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- 12. SPINACH SALAD WITH BACON DRESSING
- Use fresh spinach, be ... thin sliced. Serve hot dressing over spinach. Sprinkle bacon ... time, mixing thoroughly between additions.
Ingredients: 11 (like .. mustard .. oil .. salt .. sugar .. vinegar ...)
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- 13. FRESH VINAIGRETTE DRESSING
- Prepare fresh several minutes ... going to whisk the dressing in. If you are ... smooth emulsion. Voila! Sauce vinaigrette! Pour over fresh ... with a piece of cheese.
Ingredients: 7
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- 14. NON-FAT SPICY VINAIGRETTE SALAD DRESSING
- Mix together. Makes 2 ... directions). Toss with spicy vinaigrette to taste.
Ingredients: 8 (basil .. garlic .. mustard .. sugar .. vinegar ...)
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- 15. RASPBERRY VINAIGRETTE DRESSING
- Mix all ingredients together. Makes 1/2 cup. Keep in refrigerator in container with tight fitting lid.
Ingredients: 7 (ground .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 16. RASPBERRY VINAIGRETTE DRESSING
- Combine all ingredients and mix well in mixer or food processor. Mix until dressing thickens and is well blended.
Ingredients: 7 (mustard .. oil .. salt .. syrup .. tarragon .. vinegar ...)
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- 17. CORN SALAD
- Drain whole kernel corn. ... all ingredients. Season with Vinaigrette Dressing (Vinaigrette must be more spicy than for regular salad).
Ingredients: 9 (corn .. mustard ...)
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- 18. SPINACH SALAD
- Toss with raspberry vinaigrette dressing (below). Add 2 cups ... 1 1/2 cups. Serves 4.
Ingredients: 10 (mustard .. pieces .. salt .. vinegar ...)
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- 19. SWEET & SAVORY SALAD
- Salt and pepper to taste. Shake and add to salad just before serving.
Ingredients: 11 (almonds .. chunks .. mustard .. oil .. raisins ...)
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- 20. DUCK SALAD
- Preheat oven to 550 ... clove. Toss endive with vinaigrette. Mound in center ... mix well. Whisk in oil.
Ingredients: 19 (breast .. dice .. half .. juice .. mushrooms .. mustard ...)
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