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Results 11 - 20 of 347 for dijon mustard.

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11. CURRIED TUNA SALAD WITH WALNUTS AND DIJON MUSTARD
Mix curry, mayonnaise and mustard together. Add tuna. Fold in walnuts and apples. Serve on a bed of lettuce. Makes 2 servings.
Ingredients: 6  (curry .. mayonnaise .. mustard .. tuna ...)
12. FISH WITH DIJON MUSTARD SAUCE
Beat egg whites until ... the mayonnaise and the mustard. Cover the fish ... 350 degree oven. Serves 6.
Ingredients: 5  (mayonnaise .. mustard .. whites ...)
13. FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub ... Add the cream and mustard. Let reduce until ... sea bass and serve immediately.
Ingredients: 9  (cream .. flour .. lemon .. mustard .. shallots ...)
14. FRESH SEA BASS IN DIJON MUSTARD-CHAMPAGNE SAUCE
In baking dish rub ... Add the cream and mustard. Let reduce until ... sea bass and serve immediately.
Ingredients: 9  (cream .. flour .. lemon .. mustard .. shallots ...)
15. BEEF BRAISED WITH DIJON MUSTARD AND GUINNESS SAUCE
Season and flour the ... mix well the Guinness, mustard, tomato paste and ... hours. Adjust seasoning and serve.
Ingredients: 14  (flour .. guinness .. leaf .. lengths .. mustard ...)
16. SAUTEED CHICKEN BREASTS IN DIJON MUSTARD SAUCE
Preheat oven to 325°F. ... Then generously brush the mustard over both sides of ... Serve at once. Serves 4.
Ingredients: 7  (milk .. mustard ...)
17. DIJON MUSTARD CHICKEN
Blend mustard, onion, tarragon, Tabasco ... for 1 hour. 4 servings.
Ingredients: 7  (crumbs .. mustard .. onion .. sauce .. tarragon ...)
18. PECAN - BREADED CHICKEN BREASTS WITH DIJON MUSTARD SAUCE
In small saucepan, melt ... Whisk in 2 tablespoons mustard until blended; scrape into ... over chicken. Makes 4 servings.
Ingredients: 8  (cream .. oil .. salt .. thickness ...)
19. PORK CHOPS WITH DIJON MUSTARD
Season with pepper, then coat each pork chop with mustard. Sear chops. Slice ... 1/2 hour. May be thickened.
Ingredients: 5  (chops .. mustard .. onions ...)
20. PECAN BREADED CHICKEN BREAST WITH DIJON MUSTARD SAUCE
In a small sauce ... Whisk in 2 tablespoons mustard until blended. Scrape into ... not boil. Serve over chicken.
Ingredients: 8  (cream .. mustard .. oil .. salt .. thickness ...)
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