- 11. CUSTARD PIE
- Put filling, custard and cheese into pie shell. Bake at 350 to 375 degrees for 40 minutes until set.
Ingredients: 12 (bacon .. broccoli .. cheese .. choose .. eggs .. milk ...)
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- 12. DRIED FRUIT CUSTARD PIE
- Spread cooked dried fruit in crust. Make egg custard. Pour pour egg ... tartar. Pile lightly on pie. Bake at 300 ... minutes or until lightly browned.
Ingredients: 10 (cornstarch .. milk .. sugar .. tartar .. whites ...)
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- 13. PEACH CUSTARD PIE
- Stew peaches until soft. ... Pour into uncooked deep-dish pie shell and top with custard. CUSTARD: Cream butter ... in center comes out clean.
Ingredients: 8 (eggs .. flour .. milk .. peaches .. sugar .. vanilla ...)
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- 14. PEACH CUSTARD PIE
- Cut peaches into pieces; ... processor to puree. Mix custard ingredients together. Place peaches in bottom of pie crusts. Pour custard mixture ... set. Usually makes 2-3 pies.
Ingredients: 7 (crusts .. eggs .. milk .. peaches .. sugar ...)
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- 15. PEANUT BUTTER CUSTARD PIE
- Mix peanut butter and ... put on top of pie). Sprinkle remaining peanut ... baked pie shell. Prepare custard filling with milk according ... Makes 1 (9 inch) pie.
Ingredients: 6 (cream .. milk .. sugar ...)
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- 16. COCONUT CUSTARD PIE
- Preheat oven to 425 ... if desired. Refrigerate leftovers. CUSTARD PIE: Omit coconut. Proceed as above.
Ingredients: 8 (eggs .. extract .. nutmeg .. salt ...)
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- 17. CUSTARD PIE
- Beat eggs slightly and ... milk and vanilla. Strain custard mixture into unbaked pie shell and sprinkle with ... for 30 to 40 minutes.
Ingredients: 6 (milk .. nutmeg .. salt .. sugar .. vanilla ...)
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- 18. CUSTARD PIE
- Beat slightly with beater ... Pour into pastry lined pie pan. Bake just until ... long baking will cause custard to be watery. Bake 25-30 minutes in 400 oven.
Ingredients: 5 (milk .. nutmeg .. salt .. sugar ...)
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- 19. EGG CUSTARD PIE
- Brush pie crust with unbeaten egg whites to prevent custard from soaking into pastry. ... stuck through comes out clean.
Ingredients: 6 (crust .. eggs .. milk .. nutmeg .. salt .. sugar)
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- 20. EMILY'S CUSTARD PIE
- Heat milk in microwave ... unbaked 8 or 9-inch pie shell. Bake at 450 ... minutes. Insert knife into custard; it is finished if it doesn't stick.
Ingredients: 6 (eggs .. milk .. nutmeg .. salt .. sugar .. vanilla)
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