11 - 20 of 342 for cream puff filling

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Add chocolate to ... and cook 15 minutes or until mixture is thickened, stirring constantly, add vanilla and cool before using. Makes 2 1/2 cups filling.

Beat cream cheese, slowly add ... smooth. Spread over crust. Top with Cool Whip and dribble chocolate syrup over top. Refrigerate. Serves about 10 to 12.

Mix sugar, flour, cornstarch and salt. Add 1 cup milk. Stir until smooth. Cook over medium heat until thickened, stirring all the time. Remove from ...

Combine sugar, cocoa ... constantly until mixture boils. Boil and stir one minute. Cool, fill puffs and glaze. Mix all ... well. Drizzle over cream puffs.

Mix flour, sugar, salt and add egg and milk. Cook until thick, stirring constantly. Add butter and vanilla. Cut cooled cream puffs open and spoon in filling.

Make dream whip according to package. Make pudding with remaining 2 Cups milk. Fold dream whip into pudding.

Heat oven to ... and dry. Remove puffs to wire rack, cool slowly away from draft. Cut and fill with shrimp filling. Mix all ingredients with Miracle Whip.

Bring butter and ... chicken in mixing bowl. Add remaining ingredients and mix well. Fill cream puffs with chicken sandwich filling. Yield: 4 1/2 dozen.

Set cream cheese out of ... Add shrimp and celery. Filling may be made the day before. Fill puffs just one hour before serving. Fills 60 to 70 small puffs.

Caramelize sugar; sprinkle ... ONE beaten egg white gradually. Add 1/2 teaspoon of vanilla and then when ready to eat. Add whipped cream to this mixture.

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