- 11. BAKED EGGPLANT STUFFED WITH HAM AND SHRIMP
- Cut off the stems ... separate pan, saute the shrimp in 2 tablespoon butter ... mixture along with the crab meat. Divide the mixture ... until the top is browned.
Ingredients: 20 (crumbs .. eggplants .. meat .. oil .. onion .. parsley ...)
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- 12. DEVILED SEAFOOD
- Stir together all ingredients until blended. Spoon into a 1 quart shallow casserole. Bake at 350 degrees for 30 minutes or until lightly browned. ...
Ingredients: 9 (celery .. onion .. salt .. sauce ...)
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- 13. DEVILED SEAFOOD
- Stir together all ingredients until blended. Spoon into 1 quart casserole or 8 oven proof shells. Bake at 350 degrees for 30 minutes until browned. ...
Ingredients: 9 (celery .. mayonnaise .. onion .. salt .. sauce ...)
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- 14. EGGPLANT CASSEROLE
- Wash eggplants. Cut off ... eggs, mix well. Peel shrimp and fold in gently ... golden brown. Makes 16 servings.
Ingredients: 17 (accent .. eggplants .. eggs .. garlic .. meat .. med. ...)
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- 15. ARTICHOKE AND RICE SALAD
- Combine rice-vermicelli mix and ... parts of leaves. Thaw shrimp or imitation crab. If using cooked ... leafy lettuce cup. Serves 12.
Ingredients: 9 (hearts .. mayonnaise .. olives .. rice-a-roni ...)
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- 16. TOMATO SOUP SALAD
- Heat 1 can tomato ... to taste. Use sliced stuffed green olives for eyes, if using fish mold.
Ingredients: 12 (campbell's .. celery .. cheese .. combination .. mayonnaise ...)
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- 17. ARTICHOKE RICE SALAD
- Cook Rice-A-Roni as directed; cool. Add remaining ingredients. Chill.
Ingredients: 9 (chestnuts .. juice .. mayonnaise .. olives .. rice-a-roni ...)
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- 18. LEANNA'S TOMATO ASPIC SALAD
- Prepare Jello with hot tomato juice. Add other ingredients and blend well. Pour into greased ring mold and refrigerate until firm. (11 x 7 1/2 x 1 ...
Ingredients: 10 (celery .. jello .. juice .. sauce .. vinegar ...)
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- 19. SEAFOOD APPETIZER
- Soften gelatin in cold water. Dissolve over hot water. Combine ingredients, adding gelatin mixture last. Arrange sliced olives for eye and pimento ...
Ingredients: 9 (celery .. juice .. mayonnaise .. onion .. shrimp ...)
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- 20. SEAFOOD DELIGHT CASSEROLE
- Mix all ingredients together in large bowl. Pour into buttered baking dish. Sprinkle with additional stuffing mix. Bake at 350 degrees uncovered for ...
Ingredients: 7 (cream .. mayonnaise .. meat .. onion .. parsley ...)
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