- 11. CRAB MEAT OMELET
- Remove cartilage from crab meat. Melt butter in ... if desired. Makes 1 omelet.
Ingredients: 13 (crabmeat .. cream .. eggs .. herbs .. salt .. sauce ...)
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- 12. CRAB MEAT SALAD
- Mix all ingredients. Chill overnight and serve on lettuce leaf with Ritz crackers.
Ingredients: 7 (celery .. mayonnaise .. meat .. onions .. salt ...)
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- 13. CRAB MEAT APPETIZER
- Blend cream cheese and all other ingredients except cocktail sauce and crabmeat. Spread in a pie pan. Layer the crabmeat on the above mixture. Spread ...
Ingredients: 7 (cheese .. crabmeat .. juice .. mayonnaise .. sauce ...)
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- 14. CRAB MEAT AU GRATIN
- In a large skillet, ... sauce and seasonings. Add crab meat and pour into a ... at 350 degrees. Yield: 6.
Ingredients: 12 (bouillon .. cheese .. flour .. meat .. milk .. salt ...)
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- 15. CRAB MEAT BACON ROLLS
- Mix tomato juice and egg. Add crab meat, bread crumbs, parsley, ... lightly brown. Makes 18 rolls.
Ingredients: 9 (crumbs .. juice .. parsley .. salt .. sauce ...)
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- 16. CRAB MEAT CASSEROLE
- Halve drained artichokes and ... with flaked or torn crab pieces. Make white sauce ... Pour sauce over crab meat and cover with combined ... 450 degrees for 20-30 minutes.
Ingredients: 11 (cheese .. crab .. crumbs .. flour .. half .. hearts ...)
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- 17. CRAB MEAT ON FRENCH BREAD
- Mix crab meat, mayonnaise, garlic and ... golden brown. Cut and serve.
Ingredients: 5 (cheese .. mayonnaise .. meat ...)
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- 18. CRAB MEAT QUICHE
- Preheat oven to 425 ... to 350 degrees. Drain crab meat; break into pieces, ... when quiche is gently shaken.
Ingredients: 12 (cheese .. cream .. eggs .. onion .. parsley .. rice ...)
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- 19. CRAB MEAT SOUFFLE
- Melt butter in a ... stirring constantly. Add flaked crab meat and cool slightly. Fold ... for 50 minutes. Serves 6.
Ingredients: 7 (eggs .. flour .. meat .. milk .. salt ...)
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- 20. CRAB MEAT
- Melt butter and cheese; cool. Add 1 cup crab meat and onion. Spread on any kind of bun and broil until golden.
Ingredients: 4 (cheese .. meat .. onion ...)
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