- 11. SALTED FRIED CRAB
- Split up the crabs into two halves. Remove ... cut in pieces and serve.
Ingredients: 8 (oil .. pieces .. salt .. sugar .. watercress ...)
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- 12. FRIED CRABS
- Fry garlic in oil ... and sugar and put crabs into the mixture. Cook ... prawns in place of crabs.
Ingredients: 15 (crabs .. cucumbers .. eggs .. juice .. leaves .. oil ...)
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- 13. CRAB FRIED WITH SALT
- Clean the crabs (don't forget to remove ... more times. Serve at once.
Ingredients: 5 (crabs .. oil ...)
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- 14. CRISP FRIED SOFT CRABS
- Clean soft crabs. Beat 1 egg, ... into cakes. Fry in pan.
Ingredients: 7 (bay .. bread .. egg .. mayonnaise .. meat .. mustard ...)
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- 15. FRIED SOFT SHELLED CRABS
- Clean crabs by removing soft feelers ... 20 minutes or until brown.
Ingredients: 5 (crabs .. egg .. flour .. milk ...)
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- 16. DEEP-FRIED CRAB CAKES
- Cook onion in butter until transparent. Add bread crumbs, crab meat, egg, seasonings. Shape ... into small balls. Serves 6-8.
Ingredients: 8 (crumbs .. egg .. onions .. paprika .. parsley .. salt ...)
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- 17. IMPERIAL STIR - FRIED DUNGENESS CRAB
- Coat chopped crab pieces with small quantity ... pepper, five spices and ginger.
Ingredients: 11 (cornstarch .. garlic .. oil .. onion .. pieces ...)
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- 18. KOREAN STYLE CRAB MEAT - FRIED
- Separate crab meat into small pieces. ... the size of your spoonfuls.
Ingredients: 8 (diagonally .. eggs .. oil .. salt .. style ...)
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- 19. ORIENTAL CRAB STIR-FRY
- Combine crab, vegetables with seasonings, ... with soy sauce, if desired.
Ingredients: 5 (chunks .. seasonings ...)
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- 20. FRIED SOFT - SHELL CRABS
- Combine crabs, Half & Half ... only once. Remove and serve.
Ingredients: 6 (crabs .. flour .. half .. oil ...)
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