- 11. CIOPPINO
- 1. Saute onion, garlic, ... refrigerated. 3. Add shrimp, crab, white fish and ... Yield: 6 to 8 servings.
Ingredients: 19 (basil .. celery .. crab .. half .. juice .. oil ...)
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- 12. MY CIOPPINO
- In large shallow pan, ... or mussels, oyster, calamari, crab and lobster, if you ... minutes longer. Makes 5 servings.
Ingredients: 21 (basil .. chunks .. flour .. juice .. legs .. oil ...)
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- 13. SEAFOOD LASAGNA ROLLUPS
- Cook noodles according to package directions. Rinse in cold water; drain well. Thoroughly combine filling ingredients with fork. Spread 1/3 cup ...
Ingredients: 8 (cheese .. chunks .. egg .. flakes .. noodles .. sauce ...)
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- 14. SUPER SEAFOOD SALAD
- Cut crab in half or shred. Combine with mayonnaise, celery and onion. Serve on lettuce or as a sandwich filling.
Ingredients: 5 (celery .. chunks .. leaves .. mayonnaise .. onion)
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- 15. COLD PASTA SEAFOOD SALAD
- Cook macaroni as directed on package; drain and rinse with cold water. Meanwhile, blanch broccoli in boiling water for 5 minutes; drain and rinse ...
Ingredients: 6 (flowerets .. legs .. olives .. rotini ...)
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- 16. NICOISE SUPPER SALAD
- Line a rimmed platter with butter lettuce. Place tuna in center. Arrange rest of ingredients in groups around tuna. Either serve as a salad or stuff ...
Ingredients: 14 (cob .. lettuce .. rounds .. sprouts .. wedges ...)
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- 17. SEAFOOD LASAGNA ROLLUPS
- Cook noodles according to ... drain well. Thoroughly combine Crab Delights, ricotta cheese, Parmesan ... 30 minutes. Makes 6 servings.
Ingredients: 8 (cheese .. chunks .. egg .. flakes .. noodles .. sauce ...)
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- 18. SWEET AND SOUR MEATBALLS
- About 1 hour and ... Set aside 6 pineapple chunks. Add rest to ... and carrots. Garnish with crab apples and serve. 4 to 6 servings.
Ingredients: 17 (apples .. beef .. chunks .. cubes .. diagonally ...)
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- 19. CRABMEAT QUICHE
- In bowl stir flour and salt. Add butter, stir to coat. With pastry blender or 2 knives cut into butter until you have fine particles. Stir in egg ...
Ingredients: 16 (cheese .. chunks .. crabmeat .. egg .. eggs .. flour ...)
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- 20. OCEAN BISQUE
- Combine all ingredients in a 2 quart saucepan. Heat on medium about 5 minutes, stirring occasionally. Sprinkle with parsley before serving. 4-1 cup ...
Ingredients: 5 (chunks .. milk .. parsley .. soup ...)
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