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Results 11 - 20 of 396 for crab cakes.

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11. MARYLAND LADY CRAB CAKES
Remove cartilage from meat. ... mayonnaise. Shape into 6 cakes. Just enough butter ... brown. 5 minutes each side.
Ingredients: 8  (crumbs .. mayonnaise .. meat .. mustard .. salt ...)
12. MARYLAND LADY CRAB CAKES
Remove all cartilage from ... mayonnaise. Shape into 6 cakes. Cook cakes in ... side. Note: If desired, crab cakes may be deep-fried ... 2-3 minutes, or until browned.
Ingredients: 9  (crabmeat .. crumbs .. mayonnaise .. mustard .. salt ...)
13. MARYLAND CRAB CAKES
Remove all cartilage from crab meat. In a bowl, ... mayonnaise. Shape into 6 cakes. Cook in just ... 5 minutes to a side.
Ingredients: 9  (mayonnaise .. meat .. mustard .. salt .. sm. .. worcestershire ...)
14. FRIED CRAB CAKES
Lightly toss crab meat and all ingredients ... When well-blended, shape into cakes. Roll each cake ... golden brown. Yield 4-6 servings.
Ingredients: 12  (mayonnaise .. meat .. mustard .. paprika .. parsley ...)
15. PAN FRIED STONE CRAB CAKE
How to Prepare the ... to Prepare the Stone Crab Cake: Crack the claws ... on top of the cake.
Ingredients: 30  (celery .. cram .. eggs .. flour .. juice .. leaf ...)
16. CRAB CAKES
Remove noticeable shells from crab meat. Finely grate bread ... into 7 or 8 cakes. Fry in hot ... Serves 3 to 4 people.
Ingredients: 8  (meat .. mustard .. parsley .. slightly .. wet. ...)
17. CRAB CAKES
Remove cartilage from crabmeat. ... thoroughly. Shape into 6 cakes. Cook cakes in ... each side. Makes 6 crab cakes.
Ingredients: 10  (crabmeat .. egg .. juice .. mustard .. salt .. sauce ...)
18. CRAB CAKES
Mix ingredients. Shape into cakes. Roll in saltine cracker crumbs. Fry 2-3 minutes on each side. Great!
Ingredients: 7  (crumbs .. flakes .. mayonnaise .. meat .. sauce ...)
19. CRAB CAKES
Mix all ingredients together and make into cakes. Fry in shallow frying pan.
Ingredients: 9  (egg .. mayonnaise .. meat .. mustard .. parsley ...)
20. CRAB CAKE
Saute onion in butter. ... thick. Pour sauce over crab. Add Worcestershire; fold ... hours. When firm form cakes. Dip in beaten ... Crisco or butter until browned.
Ingredients: 8  (crumbs .. egg .. flour .. lump .. milk .. onion ...)
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