- 11. STUFFED ARTICHOKES WITH CRAB MEAT
- 1. Wash artichokes. Cut off stems ... in melted butter. Add crab meat; stir in mustard, ... Top with Mornay sauce (optional).
Ingredients: 10 (artichokes .. chives .. cream .. crumbs .. meat ...)
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- 12. ARTICHOKE CRAB SPREAD
- Place artichokes, mayonnaise and Parmesan ... not to overprocess. Add crab to mixture and blend ... served with garlic bagel chips.
Ingredients: 5 (cheese .. crumbs .. mayonnaise .. meat ...)
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- 13. CRAB ARTICHOKE QUICHE
- Prepare pastry shell or use purchased one. Drain crab and artichokes. Set aside. In ... is puffed and lightly brown.
Ingredients: 6 (coarsely .. crab .. eggs .. half ...)
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- 14. ARTICHOKE CRAB
- Clean artichokes by trimming outside leaves ... mixture thickens. Stir in crab meat, cheese and wine. ... degrees for about 30 minutes.
Ingredients: 10 (artichokes .. cheese .. flour .. juice .. meat ...)
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- 15. CRAB CASSEROLE WITH ARTICHOKE HEARTS
- Mix flour with melted ... of cooked and drained artichokes hearts plus (optional sliced hard boiled eggs) and crab meat. Last layer sauce ... minutes. Easy. Serve with rice.
Ingredients: 11 (broth .. cans .. cheese .. flour .. milk .. onion ...)
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- 16. CRAB STUFFED ARTICHOKES
- If frozen crab meat is used, let ... with remaining ingredients, except artichokes and sauce, and toss ... down to drain thoroughly. Chill.
Ingredients: 15 (celery .. oil .. onion .. paprika .. parsley .. pickles ...)
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- 17. CRAB STUFFED ARTICHOKES
- Toss crab meat with Swiss cheese, ... center leaves of each artichoke, leaving a cup. ... until hot throughout. Serves 5.
Ingredients: 8 (artichokes .. cheese .. juice .. mayonnaise .. onion ...)
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- 18. HOT ARTICHOKE CRAB DIP
- Combine first four ingredients and spoon into a lightly greased 1 quart casserole dish. Top with bread crumbs. Bake at 325 degrees for 15 to 25 ...
Ingredients: 5 (crumbs .. mayonnaise ...)
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- 19. ARTICHOKE CRAB DIP
- Bake in shallow dish at 400 degrees until cheese bubbles. Serve hot. Toast - to go with dip: Sliced French bread (sliced finely), toasted; or English ...
Ingredients: 6 (cheese .. chestnuts .. mayonnaise .. meat .. yogurt ...)
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- 20. CHICKEN & CRAB ARTICHOKE CASSEROLE
- Cook noodles in chicken broth from cooking the chicken; add water if necessary. Mix wine, soup, sour cream and mayonnaise; add the noodles. Add the ...
Ingredients: 14 (crab .. cream .. crumbs .. mayonnaise .. noodles ...)
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