by Jane Horn A collection of low-fat recipes such as white bean mousse, roasted red pepper dip and pomegranite walnut spread, offering an international smorgas...
Brown ground beef and ... stay warm. Serve with corn chips. Can be frozen and reheated. Makes a very large amount. Ingredients: 8 (beef .. chilies .. chips .. chunks .. peppers .. sauce ...)
Add a little garlic powder, paprika and cayenne pepper to taste. Let sit a few hours before serving with dip fritos. Ingredients: 6 (cheese .. chilies .. cream .. mayonnaise .. slices ...)
Chop the following small and mix together: Add 2 cans shoe peg corn, drained. Serve with Doritos. Ingredients: 10 (jalapeno .. oil .. olives .. onions .. vinegar ...)
Or 1 (4 oz.) ... juice, lime juice, tomato, jalapenos, scallions, salt and ... and refrigerate.) Season the dip to taste with several ... Makes about 5 cups dip. Ingredients: 15 (cream .. juice .. oil .. salt .. sauce ...)
