- 11. CHICKEN ENCHILADA CASSEROLE
- Saute onion and peppers ... soups and broth or water. Heat until hot. ... tortillas in a greased casserole dish. Place about 1/3 ... at 375 degrees. Serves 6.
Ingredients: 9 (broth .. cheese .. pieces .. soup .. tortillas ...)
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- 12. CHINESE VEGETABLE CASSEROLE
- Drain all vegetables. Mix all ingredients together. Place in large casserole baking dish, bake at 350 degrees for 45 minutes. Freezes well.
Ingredients: 12 (almonds .. beans .. celery .. cheese .. chestnuts ...)
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- 13. ENCHILADA CASSEROLE - MICROWAVE
- Mix and brown beef, ... Stir in tomato sauce, water, chili powder, salt ... 1 1/2 quart round casserole, ending with cheese ... serving. Serve with sour cream.
Ingredients: 10 (cheese .. salt .. sauce .. tortillas ...)
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- 14. ENCHILADA CASSEROLE
- Cook hamburger and drain ... crisp. Alternate layers in casserole dish (2 layers each). ... 350 degrees for 20 minutes.
Ingredients: 7 (cheese .. olives .. onions .. sauce .. tortillas ...)
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- 15. GREEN BEAN CASSEROLE
- In bottom of greased casserole dish, layer green beans, corn and water chestnuts. Mix sour cream, ... 35 minutes or until brown.
Ingredients: 10 (almonds .. beans .. chestnuts .. corn .. cream ...)
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- 16. HAMBURGER AND VEGETABLE CASSEROLE
- Brown hamburger. Put hamburger in the bottom of a casserole dish, then green beans, corn and Cheddar cheese soup with water. Top with tater ... until tater tots are brown.
Ingredients: 6 (tots ...)
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- 17. JIFFY CORN CASSEROLE
- Melt butter in casserole dish. Combine all other ... 350 degrees for 60 minutes.
Ingredients: 7 (corn .. eggs .. onion ...)
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- 18. MEXICALI NO - BAKE CASSEROLE
- Brown ground beef and ... in taco seasoning mix, corn and water. Place hash browns in bottom of a deep casserole dish and microwave until ... on top. Serve while hot.
Ingredients: 12 (beef .. cheese .. chips .. corn .. lettuce .. onion ...)
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- 19. MEXICAN CASSEROLE
- Place frozen tortillas between ... beef into a 2-quart casserole. Add green peppers ... sauce and paste, olives, water and chili powder. Microwave ... remaining ingredients. Sprinkle with corn chips and cheese. Microwave ... stand 5 minutes. 4-6 servings.
Ingredients: 15 (beef .. cheese .. chips .. cream .. eggs .. olives ...)
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- 20. MICROWAVE MEXICAN CHICKEN CASSEROLE
- In small mixing bowl, place chilies, soup, onion and water. Stir until well blended. In 2 quart casserole, layer 1/2 of ... serving. Serves 4 to 6.
Ingredients: 8 (cheese .. chips .. onion .. soup .. tomatoes ...)
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