- 11. SMOKY BABY BACK RIBS
- Rub racks of ribs on both sides with ... to room temperature before cooking. Heat oven to ... and overlapping as necessary; cook, covered with wax ... 5 minutes. Serve as directed.
Ingredients: 4 (chips .. sugar ...)
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- 12. GREAT BABY PORK RIBS
- In a large frying ... and 1/2 cup water; cook, covered, for 1 ... 4 servings if really hungry.
Ingredients: 14 (chili .. ketchup .. onion .. salt .. sauce .. sherry ...)
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- 13. BBQ BABY BACK RIBS
- Place ribs in 2 1/2 quart ... with plastic wrap and cook on High, 1 1/2 ... 5 minutes. About 40 appetizers.
Ingredients: 5 (honey .. ketchup .. pieces .. sauce ...)
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- 14. THE BEST PORK RIBS
- Mix together Barbeque Sauce and orange juice. Lay ribs in a baking pan ... to 250°F Option 1: Cook for approx. 3 hrs ... easier to serve and eat.
Ingredients: 3 (juice ...)
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- 15. PORTUGESE PORK RIBS (VINADOYCE)
- Empty bottle of apple ... liquid mixture. Cut up ribs and marinate in liquid for 48 hours in refrigerator. To cook ribs, mix flour with ... inside to ensure proper cooking. The aroma of ... safarin rice and a vegetable.
Ingredients: 7 (cilantro .. flour .. garlic .. oil .. ribs .. vinegar ...)
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- 16. CHICKEN AND POPPY SEED DUMPLINGS
- Prepare chicken: In 12 ... carrots, celery and onion; cook 3-5 minutes, stirring frequently ... thyme sprigs. makes 4 servings.
Ingredients: 14 (broth .. chunks .. flour .. leaves .. milk .. pieces ...)
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- 17. LEE BAILEY'S 5-BEAN SOUP
- Place all beans except limas in a bowl and cover with water. Soak overnight. Soak limas separate. Cover sausage and ham hock with the 4 cups water ...
Ingredients: 24 (beans .. cinnamon .. kidney .. leaf .. oil .. onion ...)
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- 18. LIMA BEAN CASSEROLE
- Cook beans until just tender. ... be stirred in before serving.
Ingredients: 11 (cream .. flour .. limas .. mushrooms .. salt ...)
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- 19. SAUCY CHICKEN IN PUFF PASTRY
- Heat oven to 350 ... skillet over medium-high heat, cook bacon 2 minutes. Add ... serve alongside. Makes 4 servings.
Ingredients: 12 (carrots .. celery .. directions .. flour .. leaves ...)
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- 20. VEGETABLE SOUP
- In large pot cover ... Add next 8 ingredients. Cook over low heat one ... 1 to 1 1/2 gallon.
Ingredients: 13 (beans .. corn .. leaves .. paprika .. peas .. ribs ...)
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