- 11. RUMP ROAST AND VEGETABLES
- If necessary, cut roast to fit into the crockery cooker. In a large ... medium bowl combine condensed soup, water and pepper; ... 10-12 hours. Makes 2-3 servings.
Ingredients: 11 (beans .. leaf .. oil .. roast .. soup .. tapioca ...)
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- 12. BRATWURST SPLIT-PEA STEW
- In a large kettle ... to 8 servings. CROCKERY COOKER METHOD: In a 3 ... or until vegetables are tender.
Ingredients: 12 (carrots .. celery .. corn .. soup ...)
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- 13. SLOW COOKED ROAST
- Put roast in slow cooker with seasonings. Mix cream of mushroom soup, onion soup mix, ... 8 hours. Easy and delicious.
Ingredients: 8 (carrots .. potatoes .. rings .. roast .. soup ...)
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- 14. SLOW MANS STEW
- Slice potatoes into slow cooker. Add green beans ... mix cream of mushroom soup and milk together. Pour ... time 8-10 hours. Serves 8-10.
Ingredients: 9 (beans .. bouquet .. carrots .. meat .. milk .. onion ...)
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- 15. CLAM CHOWDER
- In oven - safe ... or in large slow cooker on low for 4-5 ... cooker time to 6-8 hours.
Ingredients: 7 (clams .. half .. soup ...)
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- 16. CLAM CHOWDER
- In a skillet cook ... or 4 quart crockery cooker combine reserved clam liquid, ... carrot. Stir in mushroom soup and pepper. Add bacon ... hour more. Makes 3 servings.
Ingredients: 8 (clams .. milk .. onion .. soup ...)
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- 17. STAY BED STEW
- Put in slow cooker or oven, meat in ... is great for working ladies.
Ingredients: 10 (carrots .. leaf .. onions .. peas .. sauce .. sm. ...)
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- 18. VENISON STEW
- Put venison in bottom of slow cooker, garnish with garlic ... the cream of mushroom soup over this. Add the ... 2 1/2 - 3 hours.
Ingredients: 8 (cabbage .. carrots .. garlic .. onions .. peas ...)
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- 19. HAMBURGER CASSEROLE
- Place layers of the ... order given in the cooker. Season each layer ... celery. Mix the tomato soup with the water and ... to 4 hours, stirring constantly.)
Ingredients: 7 (soup ...)
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- 20. BROCCOLI CHEESE SOUP
- Combine soups, broth, broccoli and cheese in slow cooker on low. Saute onion ... stir often to prevent scorching.
Ingredients: 9 (broth .. carrots .. soup ...)
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