- 11. GAZPACHO
- Combine all ingredients and chill before serving.
Ingredients: 11 (garlic .. oil .. onion .. vinegar ...)
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- 12. JAMBALAYA
- I use 1 (5 ... ham, onion and garlic; cook until lightly browned. Add remaining ingredients except rice and shrimps and bring to boil. ... if desired. Makes 6 servings.
Ingredients: 13 (leaf .. rice .. thyme .. tomatoes ...)
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- 13. MIX AND MATCH STIR - FRY
- Prepare your choice of ... aside. In covered saucepan, cook Vegetables I in boiling, ... or with rice, if desired.
Ingredients: 24 (buds .. cabbage .. cornstarch .. lengths .. lengthwise ...)
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- 14. ORIENTAL SALAD
- Mix first ten ingredients. ... with peas, rice and shrimp. Refrigerate for 6 to 8 hours. Add almonds just before serving. Serves 6 to 8.
Ingredients: 14 (celery .. oil .. onion .. peas .. rice .. salt ...)
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- 15. PASTA SALAD
- Mix together and refrigerate.
Ingredients: 5 (celery .. pasta .. shrimp ...)
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- 16. SEAFOOD ALFREDO
- Prepare packaged sauce mix. Combine all ingredients in large bowl. (All ingredients should be cooked.) Top with Parmesan cheese, if desired.
Ingredients: 7 (crabmeat .. cream .. mushrooms .. shrimp .. spaghetti ...)
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- 17. SEAFOOD CASSEROLE
- If you use fresh ... celery; mix well. With shrimp and crabmeat. Slice the ... for 35 minutes. Serves 8.
Ingredients: 12 (celery .. crumbs .. mayonnaise .. milk .. mushrooms ...)
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- 18. SEAFOOD CASSEROLE
- Saute' onion in butter ... blend. Add milk and cook until sauce thickens. Add ... 1 hour at 325 degrees.
Ingredients: 10 (flour .. milk .. olives .. onion .. shrimps ...)
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- 19. SEAFOOD LASAGNA
- Cook lasagna noodles and drain ... and wine. Stir in shrimp and crabmeat; spread half ... before serving. Yield: 12 servings.
Ingredients: 16 (cheese .. crabmeat .. egg .. milk .. onion .. salt ...)
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- 20. SEAFOOD QUICHE SQUARES
- Heat oven to 400 ... and remove. Sprinkle cheeses, shrimp, and crab meat ... minutes and cut into squares.
Ingredients: 10 (half .. mustard .. rolls .. sauce ...)
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