- 11. COLONIAL APPLE PIE
- Arrange apples in an unbaked pie shell. Combine flour, sugar, salt and cinnamon. Sprinkle this mixture over apples. Dot with butter. Cover with top ...
Ingredients: 6 (apples .. cinnamon .. crust .. flour .. sugar ...)
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- 12. COLONIAL APPLE PIE
- Line 9 inch pie pan with half of the pastry. Combine sugar and juice. Bring to a boil over medium heat. Add apple slices; cook slowly uncovered until ...
Ingredients: 9 (cornstarch .. extract .. juice .. pie .. salt .. sugar ...)
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- 13. COLONIAL APPLE PIE
- Arrange apples in unbaked pie shell. Combine flour, sugar, salt and cinnamon; sprinkle over apples. Dot with butter. Cover with slashed pastry and ...
Ingredients: 7 (apples .. cinnamon .. flour .. pie .. salt .. sugar ...)
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- 14. COLONIAL BISCUITS
- Mix dry ingredients together. Add 1 tablespoon shortening and fork mix until crumbly. Add buttermilk and fork mix again. Knead LIGHTLY (do not work ...
Ingredients: 6 (buttermilk .. flour .. salt .. soda ...)
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- 15. COLONIAL BREAD
- In small mixing bowl stir together cornmeal, brown sugar, and salt. In medium bowl gradually stir cornmeal mixture into boiling water; stir in oil. ...
Ingredients: 9 (flour .. meal .. oil .. salt .. sugar .. yeast ...)
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- 16. COLONIAL BREAD
- Place cornmeal in bowl and pour boiling water over, stirring until smooth. Let cool for 30 minutes. Stir in molasses, salt and butter. Pour 1/4 cup ...
Ingredients: 8 (cornmeal .. flour .. molasses .. salt .. yeast ...)
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- 17. COLONIAL BREAD
- Oven temperature: 350 degrees. Combine all ingredients and mix well with wooden spoon. Pour into greased 9 x 5 x 3 inch loaf pan. Bake 45 to 50 ...
Ingredients: 6 (buttermilk .. flour .. salt .. soda .. sugar ...)
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- 18. COLONIAL BREAD
- Dissolve yeast in 1/2 cup warm water. Combine cornmeal, sugar, salt, boiling water and oil in a large warm bowl. Cool to lukewarm. Stir in yeast. Add ...
Ingredients: 10 (cornmeal .. flour .. oil .. salt .. sugar .. yeast ...)
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- 19. COLONIAL BROWN BREAD
- Heat oven to 350 degrees. Grease 2 (9"x5"x3") pans. Mix all ingredients thoroughly. Pour batter into pans. Bake 1 hour. Serve bread warm or cold. ...
Ingredients: 6 (buttermilk .. flour .. salt .. soda ...)
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- 20. COLONIAL BROWN BREAD
- Mix all ingredients thoroughly. Pour batter into two greased 9x5x3-inch pans. Bake 1 hour at 350 degrees. Serve bread warm. May be reheated. Store ...
Ingredients: 6 (buttermilk .. flour .. salt .. soda ...)
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