- 11. COCONUT CURRY CHICKEN
- Mix first 3 ingredients. Add chicken and marinade 15 minutes. Remove chicken ... orange slices. Makes 4 servings.
Ingredients: 8 (flakes .. salt ...)
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- 12. THAI CHICKEN SATAY SKEWERS
- 1. Cut chicken crosswise ... for peanut sauce, combine coconut milk, 3 tablespoons reserved ... 5. Drain chicken; reserve marinade. Weave 3 to ... warm peanut sauce for dipping.
Ingredients: 10 (flakes .. gingerroot .. halves .. juice .. milk ...)
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- 13. THAI CHICKEN SATAYS
- 1. Combine 1 cup yogurt, coconut milk, curry, lemon juice, ... bowl; reserve 1/3 cup marinade. Add chicken to ... pineapple, mandarin oranges and bananas.
Ingredients: 12 (cilantro .. half .. juice .. milk .. salt .. tenders ...)
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- 14. THAI CHICKEN BREAST
- Make marinade of coconut milk, lime juice and ... Add lime slices for color.
Ingredients: 6 (flour .. limes .. peppers .. seeds ...)
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- 15. INDONESIAN CHICKEN
- Combine lime juice, chicken ... hours. Bake chicken in marinade in 350 degree oven ... hot marinade. Add raisins, coconut, and almonds. Simmer ... dish. Serve over hot rice.
Ingredients: 9 (almonds .. cream .. juice .. raisins ...)
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- 16. JAPANESE VEGETABLE SALAD
- 1. In a medium ... sugar, crushed real pepper, coconut, mint and ginger, ... Add immediately to the marinade. 3. Cook the ... nicely combined. Cover and chill.
Ingredients: 11 (beans .. juice .. mint .. root .. salt .. spinach ...)
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- 17. MAI KAI CHICKEN
- Combine reserved pineapple syrup, ... large dish; pour pineapple marinade over pieces. Place in ... 1 minute. Stir in coconut; heat.
Ingredients: 19 (almonds .. flour .. milk .. onion .. raisins .. rice ...)
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- 18. MOQUECA DE PEIXE (FISH STEW)
- Rinse fish with cold ... pepper. Add fish to marinade. Set aside. Then ... 5 minutes. Stir in coconut milk and sprinkle paprika. ... over rice. Makes 4 servings.
Ingredients: 15 (cod .. garlic .. lemons .. milk .. oil .. paprika ...)
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- 19. CHICKEN SATE (SAH-TAY) WITH PEANUT SAUCE
- Short bamboo skewers. Prepare the marinade by mixing all ingredients. ... or milk (or unsweetened coconut milk) Hot sauce (optional) ... accompanied by hot white rice.
Ingredients: 8 (cubes .. inch .. juice .. sauce .. sherry ...)
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- 20. MOQUECA DE PEIXE
- Rinse fish with cold ... pepper. Add fish to marinade; set aside. In ... 5 minutes. Stir in coconut, milk, and paprika. ... additional minutes. Serve over rice.
Ingredients: 15 (lemons .. milk .. oil .. paprika .. rice .. rings ...)
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