- 11. KENTUCKY DELIGHT
- Pinch half of cake in bite-size pieces and put in bowl or pan. Mix hot melted butter, egg yolks, and sugar. Fold in topping until creamy. Spread half ...
Ingredients: 7 (bars .. butterfingers .. cake .. sugar .. yolks ...)
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- 12. HEATH BAR CAKE
- Bake German chocolate cake. ... crushed Heath Toffee candy bars over that.
Ingredients: 5 (milk .. sauce .. whip ...)
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- 13. CLARK BARS
- Start to boil. Remove from heat and add: Spread in buttered pan. Melt: Spread on top. Refrigerate.
Ingredients: 5 (chips .. flakes .. sugar .. syrup ...)
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- 14. CLARK BARS
- Mix well. Work with hands until smooth. Spread on cookie sheet. Melt 12 ounces chocolate chips. Spread on top. Chill, cut and serve.
Ingredients: 4 (sugar ...)
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- 15. CLARK BARS
- Don't grease cookie sheet. Don't stir while cooking. Bring above ingredients to a boil. Cook to 300 degrees. Spread 18 ounce jar peanut butter on ...
Ingredients: 3 (sugar .. syrup ...)
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- 16. TASTE LIKE CLARK BARS
- Mix above ingredients, roll into balls and dip into chocolate.
Ingredients: 5 (sugar .. vanilla ...)
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- 17. CLARK BAR COOKIES
- Heat all but chocolate ... Let cool. Cut into bars.
Ingredients: 5 (bits .. crumbs .. sugar ...)
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- 18. CLARK BARS
- Mix the ingredients. Shape into small bars. Chill. Melt chocolate chips. Dip bars in chocolate to coat.
Ingredients: 5 (chips .. sugar ...)
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- 19. "ANGEL CLARK"
- While still in the wrapper beat Clark Bars and make sure they ... and icing with remaining mixture.
Ingredients: 3 (bars .. cake .. whip)
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