- 11. ANGEL FOOD CAKE WITH CHOCOLATE CREAM
- The following is an excerpt from the book Grill! by ... with a dollop of chocolate cream. Nothing has really ... by permission. All rights reserved.
Ingredients: 8 (cake .. cream .. milk .. sugar .. tartar ...)
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- 12. CHOCOLATE PEANUT CLUSTERS
- Melt chocolate and butterscotch and butter ... very smooth. Remove pan from heat. Stirn in the ... Place in refrigerator until set.
Ingredients: 5 (cereal .. chips .. peanuts ...)
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- 13. CHOCOLATE MACADAMIA COOKIES
- Preheat oven to 350°F. ... blended. Stir in white chocolate chips, nuts and chocolate ... ®/™ Reynolds, used with permission.
Ingredients: 9 (chips .. eggs .. extract .. nuts .. oil ...)
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- 14. CHOCOLATE CHIP COOKIES
- Preheat oven to 375°F. Remove butter and eggs from refrigerator about 20 minutes ... wooden spoon, stir in chocolate chips, chopped nuts and ... in this recipe, if desired.
Ingredients: 12 (chunks .. eggs .. flour .. rum .. salt .. soda ...)
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- 15. PEANUT BUTTER CHOCOLATE CHUNK COOKIES
- Preheat oven to 375°F. ... until blended. Stir in chocolate chunks, peanuts and oats. ... ®/™ Reynolds, used with permission.
Ingredients: 11 (chunks .. egg .. extract .. flour .. milk .. oats ...)
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- 16. CHOCOLATE FROSTED RUM CAKE
- Preheat oven to 350°F. ... preheated 350°F oven. Remove from oven and cool in ... and frost with the chocolate icing. Sprinkle top of ... Refrigerate until ready to use.
Ingredients: 24 (eggs .. extract .. flour .. juice .. pecans .. rind ...)
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- 17. CHOCOLATE LAVA CAKE
- Preheat oven to 400°F. Remove cream cheese from refrigerator and allow to ... microwavable bowl, stir together chocolate chips and Land O' ... Lakes Butter with Olive Oil.
Ingredients: 11 (chips .. cream .. eggs .. flour .. oil .. rum .. sugar ...)
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- 18. MEXICAN CHOCOLATE COFFEE SHAKE
- In a cocktail shaker or blender, combine chocolate ice cream (or vanilla ... for a less rich rendition.
Ingredients: 5 (coffee .. cream .. ice .. syrup ...)
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- 19. CHOCOLATE FUDGE
- Cut a square of ... saucepan. Mix sugar, cream, chocolate, Karo syrup and ... to regulate temperature. Remove from heat; add butter, and ... or instead of the raisins.
Ingredients: 9 (cream .. pans .. pecans .. salt .. sugar .. syrup ...)
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- 20. CHOCOLATE FROSTED RUM CAKE
- Preheat oven to 350°F. ... minutes. Cool. Remove cakes from pans and cool on ... addition. Blend in melted chocolate and hot water. Cool.
Ingredients: 25 (eggs .. extract .. flour .. juice .. pecans .. rind ...)
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