- 11. CHOCOLATE ECLAIR
- Layer of graham crackers in buttered 9 x 13 inch pan. Pour 1/2 of pudding mix over graham crackers. Cover with another layer of graham crackers. Pour ...
Ingredients: 9 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 12. CHOCOLATE ECLAIR CAKE
- Make vanilla pudding with ... (one layer). Frost with chocolate frosting for Eclair Cake.
Ingredients: 4 (crackers .. milk .. whip ...)
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- 13. EASY CHOCOLATE ECLAIRS
- Get a head start ... from ice cream and chocolate pudding mix. 1 (4 ... drizzle or spread on eclairs. Sprinkle with chopped ... to 24 hours. Makes 24.
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- 14. CHOCOLATE ECLAIR RING
- Heat water and butter ... Whip and vanilla. Fill eclair ring. 2 tbsp. butter ... 1 tsp. vanilla Melt chocolate with butter and milk. ... eclair puffs from this recipe.
Ingredients: 4 (eggs .. flour ...)
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- 15. DOUBLE CHOCOLATE ECLAIR
- Melt the butter in ... Cut off tops of eclairs; remove soft centers. ... serving, fill each with chocolate custard filling. Drizzle tops ... custard for this type pastry.
Ingredients: 7 (eggs .. flour .. glaze .. salt ...)
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- 16. CHOCOLATE ECLAIRS
- Put sugar, water, salt, ... Cut off top of eclairs and put filling in; put top back on, then spread chocolate frosting on top.
Ingredients: 9 (eggs .. flour .. salt .. sugar .. whip ...)
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- 17. CHOCOLATE ECLAIRS
- Melt butter and water ... tube and squeeze into eclairs through holes. To make ... the other end. Melt chocolate and butter in double ... very fast. Put into refrigerator.
Ingredients: 14 (eggs .. flour .. milk .. sugar .. vanilla ...)
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- 18. CHOCOLATE ECLAIRS
- In saucepan combine butter ... use.) For icing, melt chocolate and butter in a ... Cool slightly. Spread over eclairs. Chill until serving. Yield: 8-9 servings.
Ingredients: 14 (cream .. eggs .. flour .. milk .. salt .. sugar ...)
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- 19. CHOCOLATE ECLAIR CAKE
- 1. Boil butter and ... Cool Whip. Drizzle with chocolate sauce. Sprinkle with nuts. ... until cool and slightly thickened.
Ingredients: 15 (bananas .. cheese .. cocoa .. eggs .. flour .. milk ...)
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- 20. CHOCOLATE ECLAIRS
- About 3 hours before ... with spatula to form eclairs 4 inches long and ... sugar; serve with hot chocolate or butterscotch sauce. Makes 16 cream puffs or 8 servings.
Ingredients: 9 (cream .. eggs .. extract .. salt .. sugar ...)
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