- 11. CHOCOLATE CARAMEL BROWNIES
- Combine cake mix, nuts ... minutes. In saucepan melt caramels and 1/2 cup milk. ... Drizzle caramel syrup over chocolate. Drop remaining batter over caramel. Bake 20-25 minutes. Cool.
Ingredients: 7 (caramels .. chips .. milk .. nuts ...)
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- 12. CHOCOLATE CARAMEL BROWNIES
- In a large bowl ... In small pan combine caramels and 1/3 cup milk; ... caramels are melted. Sprinkle chocolate chips over baked layer ... soft, cool completely and cut.)
Ingredients: 7 (caramels .. chips .. milk .. nuts ...)
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- 13. CHOCOLATE CARAMEL BROWNIES
- Combine cake mix and ... for 15 minutes. Combine caramels and 1/3 cup evaporated ... caramels are melted. Sprinkle chocolate chips over cooked layer; ... soft.) Cool completely before cutting.
Ingredients: 7 (chips .. milk .. nuts ...)
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- 14. CARAMEL GERMAN CHOCOLATE BROWNIES
- In double boiler (or microwave) combine caramels and 1/3 cup milk ... Sprinkle caramel mix and chocolate pieces over baked dough. ... to set. Cut into bars.
Ingredients: 7 (chips .. milk .. pecans ...)
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- 15. CHOCOLATE-CARAMEL BROWNIES
- Preheat oven to 350 degrees. Combine caramels with 1/3 cup of ... for 6 minutes. Sprinkle chocolate chips over baked portion. ... Freezes well. Yield: 35-48 squares.
Ingredients: 6 (caramels .. chips ...)
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- 16. CHOCOLATE-CARAMEL FUDGE BROWNIES
- Oven at 350 degrees. Melt caramels with 1/2 cup of ... While hot sprinkle with chocolate chips and spread caramel ... caramels. Bake 15-20 minutes longer.
Ingredients: 5 (caramels .. chips .. milk ...)
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- 17. GERMAN CHOCOLATE CARAMEL BROWNIES
- Combine 1/3 cup evaporated milk and caramels in a double boiler. ... Remove from oven. Sprinkle chocolate chips over hot dough. ... before cutting into squares. Serve.
Ingredients: 6 (caramels .. chips .. milk .. nuts ...)
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- 18. DOUBLE CHOCOLATE FUDGE CARAMEL BROWNIES
- Melt caramels with 1/3 cup of ... 6 minutes. Nest sprinkle chocolate chips over this, next ... degrees. Serve with ice cream.
Ingredients: 6 (caramels .. chips .. milk ...)
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- 19. GERMAN CHOCOLATE CARAMEL BROWNIES
- Melt 1/2 cup evaporated milk with caramels until smooth; set aside. ... for 6 minutes. Sprinkle chocolate chips over baked dough. ... for 14 - 18 minutes.
Ingredients: 6 (caramels .. milk .. morsels .. nuts ...)
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- 20. GERMAN CHOCOLATE CARAMEL BROWNIES
- Mix butter and cake ... - 10 minutes. Melt caramels in double boiler and ... it is cooled. Spread chocolate chips over this. Spread ... 20 minutes. Cut while warm.
Ingredients: 5 (caramels .. chips ...)
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