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Results 11 - 20 of about 1540 for chocolate cake icings.

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11. ICE WATER CHOCOLATE CAKE
Cream: Add: Add: Add: ... alternately with 1/2 cup ice water to creamed mixture. Pour into pans and bake at 375 degrees about 35-40 minutes.
Ingredients: 8  (flour .. fluffy .. salt .. soda .. sugar .. vanilla ...)
12. MAYONNAISE CAKE & CHOCOLATE ICING
Mix by hand in ... 9 x 13 inch cake pan and place in 350 degree oven for 30 minutes. Mix thoroughly and put on cake as soon as it is cool.
Ingredients: 15  (cocoa .. egg .. flour .. salt .. soda .. sugar ...)
13. CHOCOLATE CHERRY CAKE AND ICING
Beat eggs well. Add ... pie filling. Stir. Add cake mix and mix well ... Boil 1 minute. Add chocolate chips and stir gently ... minutes. Pour over cooled cake.
Ingredients: 8  (chips .. eggs .. extract .. milk .. sugar ...)
14. CHOCOLATE ICE BOX ANGEL FOOD CAKE
Cook in double boiler: Milk, chocolate, salt, sifted sugar ... and smooth. Chill over ice water until just beginning ... and on sides of cake. Refrigerate until serving time.
Ingredients: 8  (layers .. milk .. salt .. sugar .. vanilla ...)
15. MOUND CAKE WITH CHOCOLATE ICING
Bake according to directions ... and vanilla. Spread on cake; cool before putting on chocolate. Combine all ingredients ... Beat and spread over cake.
Ingredients: 12  (creme .. milk .. salt .. sugar .. vanilla ...)
16. CHOCOLATE DUMP CAKE & ICING
Combine all ingredients, blend ... or in small sheet cake pan for 25 minutes ... butter with squares of chocolate. Cool. Add confectioners' ... will stay fresh for days.
Ingredients: 12  (eggs .. flour .. milk .. sugar .. syrup .. vanilla ...)
17. ICE WATER CHOCOLATE CAKE
Cream butter, sugar and ... time, beating well. Melt chocolate and add to egg ... 9 x 13 inch pan.
Ingredients: 8  (eggs .. extract .. flour .. soda .. sugar ...)
18. CHOCOLATE ICE CREAM CAKE
Heat oven to 350 ... large bowl combine all cake ingredients at low speed ... Cover freeze. Serve slightly thawed.
Ingredients: 11  (eggs .. milk .. oil .. sugar .. vanilla ...)
19. SELF ICED CHOCOLATE CAKE
Power: High. Microwave time: 14 minutes. Blend cake mix, pudding, milk, eggs, pecans and chocolate morsels. Pour mixture into ... Yield: 8 to 10 servings.
Ingredients: 6  (eggs .. milk .. morsels .. pecans ...)
20. GERMAN CHOCOLATE CAKE AND ICING
Cream shortening, slowly add ... soda in buttermilk. Melt chocolate in 1/2 cup of ... egg whites. Makes 2-3 cake layers, greased and floured, ... until thick. Add nuts last.
Ingredients: 15  (buttermilk .. eggs .. flour .. lb. .. milk .. pecans ...)
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